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Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free…
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Amazon.com Product Description (ISBN 0762445912, Hardcover)
It can be difficult to find truly indulgent vegan dessertsespecially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.
Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she’s recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it’s like a personal baking class, right in your kitchen.
The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.
(retrieved from Amazon Thu, 12 Mar 2015 18:14:47 -0400)
Offers recipes for chocolate desserts and treats including cakes, brownies, truffles, pudding, and ice creams that are dairy-free, organic, and fair-trade including Brooklyn blackout layer cake, a sacher torte, and moon pies.
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