Click on a thumbnail to go to Google Books.
How to Make Ice Cream: 51 Recipes for Classic and Contemporary Flavors. A…
No current Talk conversations about this book.
References to this work on external resources.
Wikipedia in English
No descriptions found.
This book offer recipes that range from classic vanilla, chocolate, coffee, and strawberry to innovative creations like blackberry cobbler, toasted coconut, lemon curd, brown sugar and cinnamon, fresh ginger, salted caramel, maple bacon, matcha, chocolate hazelnut, and goat cheese and honey. She even includes flavours especially for the holidays - gingerbread cookie, pumpkin pie, eggnog, peppermint mocha, and more.
RatingAverage: No ratings.
Is this you?
Become a LibraryThing Author.