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Cuisine Gourmande by Michel Guerard
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Cuisine Gourmande

by Michel Guerard

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Indispensable pour ceux qui veulent comprendre la cuisine. Non seulement c'est un chef très inventif, l'un des fondateurs de ce que l'on a appelé autrefois la "nouvelle cuisine" mais il est également très pédagogue. Sa première partie qui présente les généralités de la cuisson, des fonds de sauce, etc. est à lire et à relire. J'ai fait et refait presque toutes ses recettes : jamais une erreur sur les cuissons, les proportions, etc. J'ai beaucoup appris avec lui et je passe pour un bon cuisinier grâce à lui.
  gillesvh | Apr 7, 2008 |
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