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Loading... The Frugal Gourmet's Culinary Handbook: An Updated Version of an American Classic on Food and Cooking (edition 1991)by Jeff Smith, Craig Wollam, Charles Fellows
Work InformationThe Frugal Gourmet's Culinary Handbook: An Updated Version of an American Classic on Food and Cooking by Jeff Smith (Author)
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Sign up for LibraryThing to find out whether you'll like this book. No current Talk conversations about this book. Premise was intriguing, but prefer actual recipes instead of Fellow's "receipts" and a few scattered explanations by Wollam. ( ) no reviews | add a review
A guide to any food topic from antelope to Yorkshire pudding. Includes recipes and cooking techniques. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641.03Technology Home and family management Food And Drink Gastronomy, Epicurism Dictionaries And EncyclopediasLC ClassificationRatingAverage:
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