Iron Wok Jan!, Volume 17

by Shinji Saijyo

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Series: Iron Wok Jan (17)

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Young Jan is a fantastically gifted chef working out of the kitchen of the Gobancho restaurant, which specialises in Chinese food. He is determined to become the best chef in the world and his life revolves around culinary mastery, rivalry and underhanded competition.

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Author name	Role	Type of author	Work?	Status
Shinji Saijyo	—	primary author	all editions	calculated
Nakayama, Michiko	Translator	secondary author	some editions	confirmed

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Iron Wok Jan!, Volume 17

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Young Jan is a fantastically gifted chef working out of the kitchen of the Gobancho restaurant, which specialises in Chinese food. He is determined to become the best chef in the world and his life revolves around culinary mastery, rivalry and underhanded competition.

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