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Loading... Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes…by Judi Kingry
LibraryThing recommendationsMember recommendationsLoading...
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will love Sign up for LibraryThing to find out whether you'll like this book. I was hoping this would be the best canning book every... well, it isn't. It is like a giant Ball Blue Book. If you like the BBB then you will love this. I don't love it because so many recipes sound awful, but there are some that keep it on my shelf. (  )ShawnMarie | Dec 25, 2008 |   Great book full of different canning recipes. It also has tips and instructions for the beginning canner but the variety of recipes makes it a must for canners of any experience level. (  )fschipani | Dec 13, 2008 | Very concise and easy to understand instructions. I made the "golden gossip" chutney first. The end result was fantastic, but I didn't have all the ingredients prepped before hand and it took me longer than I thought because of it. I have two recipes marked to try next: zesty zucchini relish & achar (south asian pickle). (  )ShawnMThrasher | Nov 16, 2008 | I checked this out of the library and found it to be pretty comprehensive. It would be worth having. tkraft | Oct 15, 2008 | This weekend a group of friends and I tried canning together and used a salsa recipe from this book. We had a crapload of stuff and altogether it was really successful. This book definitely has more recipes I'd like to try. My one complaint is that it sometimes skips past more common recipes and leans toward unexpected ones. I'm sure I'll appreciate that eventually but for now I'm a beginner and would like to learn some basics. ( )scouthayduke | Oct 1, 2008 | 0.121 seconds to build listing
Amazon.com Product Description (ISBN 0778801314, Paperback)From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. Now the experts at Ball have written a book destined to become the "bible" of home preserving. As nutrition and food quality has become more important, home canning and preserving has increased in popularity for the benefits it offers:
These 400 innovative and enticing recipes include everything from salsas and savory sauces to pickling, chutneys, relishes and of course, jams, jellies, and fruit spreads, such as:
The book includes comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for first-timers and handy tips for the experienced make the Ball Complete Book of Home Preserving a valuable addition to any kitchen library. (retrieved from Amazon Fri, 24 Apr 2009 07:57:52 -0400) The first test round has been closed. Visit the Open Shelves Classification group for details. |
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