Sign in / Join|English|Translate!|Help
Hide this

Results from Google Books

Click on a thumbnail to go to Google Books.

The Cooking of India by Santha Rama Rau
Loading...

Recipes: The Cooking of India (Foods of The World)

by Time-Life Books & Santha Rama Rau (otherwise under Santha Rama Rau)

Series: Time-Life Foods of the World

MembersReviewsPopularityAverage ratingConversations
129None47,262 (4)1
Info:

Time Life Books (1969), Spiral-bound

Member:mcglothlen
Collections:Your libraryRating:
Tags:Food, Cookery, Indian, Time-Life Series
▾Will you like it?
Loading...
won't like will probably not like will probably like will like will love

Sign up for LibraryThing to find out whether you'll like this book.

▾Member reviews
No reviews
?
▾Published reviews
no reviews | add a review
▾Common Knowledge
You must log in to edit Common Knowledge data.
For more help see the Common Knowledge help page.
Series (with order)
Time-Life Foods of the World
Canonical Title
Original publication date
People/Characters
Important places
Important events
Related movies
Awards and honors
Epigraph
Dedication
First words
Quotations
Last words
Disambiguation notice
Publisher's editors
Blurbers
▾References

References to this work on external resources.

Wikipedia in English (3)

Garam masala

Saffron

Trade and use of saffron

?
▾LibraryThing members' description
Book description
▾Book descriptions

No descriptions found.

?
▾Open Shelves Classification

The first test round has been closed. Visit the Open Shelves Classification group for details.

Quick Links

Amazon.com (direct)
Abebooks.com
Google Books — Loading...
Project Gutenberg (0 editions)
WorldCat
Ebooks Audio Swap
——0/2

Popular covers

 

Help/FAQs | About | Privacy/Terms | Blog | Contact | LibraryThing.com | APIs | WikiThing | Common Knowledge | 46,790,039 books!
Copyright LibraryThing and/or members of LibraryThing, authors, publishers, libraries, cover designers, Amazon, Bol, Bruna, etc. | static: /