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Dying for Chocolate (Goldy Culinary Mysteries, Book 2) (edition 1993)
Dying for Chocolate by Diane Mott Davidson
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Amazon.com Product Description (ISBN 0553560247, Mass Market Paperback)The Caterer
Meet Goldy Bear: a bright, opinionated, wildly inventive caterer whose personal life has become a recipe for disaster. She's got an abusive ex-husband who's into making tasteless threats, a rash of mounting bills that are taking a huge bite out of her budget, and two enticing men knocking on her door.
Now determined to take control of her life, Goldy moves her business and her son to ritzy Aspen Meadow Country Club, where she accepts a job as a live-in cook. But just as she's beginning to think she's got it made--catering decadent dinners and posh society picnics and enjoying the favors of Philip Miller, a handsome local shrink, and Tom Shulz, her more-than-friendly neighborhood cop--the dishy doctor inexplicably drives his BMW into an oncoming bus.
The Unsavory Killer
Convinced that Philip's bizarre death was no accident, Goldy decides to do a little investigating of her own. But sifting through the unpalatable secrets of the dead doc's life will toss her into a case seasoned with unexpected danger and even more unexpected revelations--the kind that could get a caterer and the son she loves. . .killed.
(retrieved from Amazon Thu, 12 Mar 2015 18:11:21 -0400)
When Goldy gets a cushy job as a caterer at a posh country club, she thinks her life is finally starting to look up, but then the local shrink that she has been seeing drives his car into a bus, and Goldy finds herself involved in a mystery that could get her and her son killed.
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