Click on a thumbnail to go to Google Books.
by Judy Bastyra
No current Talk conversations about this book.
References to this work on external resources.
Wikipedia in English
Amazon.com Product Description (ISBN 0754816265, Hardcover)Explore the amazing versatility of the wok in this special collection of fabulous dishes with a Far Eastern Flavor.
(retrieved from Amazon Thu, 12 Mar 2015 18:09:02 -0400)
The simple wok is one of the world's oldest and most popular cooking implements - a perfect pan for stir-frying, steaming, braising and deep-frying. Inspired by its versatility, and the delicious flavours of China, India and South-East Asia, this book brings together a collection of dishes that are speedy and straightforward to make.
RatingAverage: No ratings.
Is this you?
Become a LibraryThing Author.