HomeGroupsTalkZeitgeist
Hide this

Results from Google Books

Click on a thumbnail to go to Google Books.

Wok Works by Judy Bastyra
Loading...

Wok Works

by Judy Bastyra

MembersReviewsPopularityAverage ratingConversations
4None1,664,912NoneNone

None.

None
Loading...

Sign up for LibraryThing to find out whether you'll like this book.

No current Talk conversations about this book.

No reviews
no reviews | add a review
You must log in to edit Common Knowledge data.
For more help see the Common Knowledge help page.
Series (with order)
Canonical title
Original title
Alternative titles
Original publication date
People/Characters
Important places
Important events
Related movies
Awards and honors
Epigraph
Dedication
First words
Quotations
Last words
Disambiguation notice
Publisher's editors
Blurbers
Publisher series
Original language

References to this work on external resources.

Wikipedia in English

None

Book description
Haiku summary

Amazon.com Product Description (ISBN 0754816265, Hardcover)

Explore the amazing versatility of the wok in this special collection of fabulous dishes with a Far Eastern Flavor.

(retrieved from Amazon Thu, 12 Mar 2015 18:09:02 -0400)

The simple wok is one of the world's oldest and most popular cooking implements - a perfect pan for stir-frying, steaming, braising and deep-frying. Inspired by its versatility, and the delicious flavours of China, India and South-East Asia, this book brings together a collection of dishes that are speedy and straightforward to make.… (more)

Quick Links

Swap Ebooks Audio

Popular covers

Rating

Average: No ratings.

Is this you?

Become a LibraryThing Author.

 

About | Contact | Privacy/Terms | Help/FAQs | Blog | Store | APIs | TinyCat | Legacy Libraries | Early Reviewers | Common Knowledge | 119,640,881 books! | Top bar: Always visible