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Arabesque: A Taste of Morocco, Turkey, and Lebanon
by
Claudia Roden
Members
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190
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20,570
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5
Work details
Title
Arabesque: A Taste of Morocco, Turkey, and Lebanon
Author
Claudia Roden
Owned by
190 members
Reviews
5
LC Classification
TX725.A7 R63 (
see all
)
Dewey
641.59/2927 22 (
see all
)
Subjects
Cookery, Arab
Cookery, Lebanese
Cookery, Moroccan
Cookery, Turkish
Other languages
Dutch –
Duizend-en-een-smaken. De keukens van Marokko, Turkije en Libanon
German –
Arabesque. 180 orientalische Rezepte
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