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Get Cooking by Sam Stern
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Get Cooking

by Sam Stern

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In this book Sam asks 7 of his friends what their favorite food.ingredient is and makes recipes around each of those ingredients. Sam is a very talented chef. I would not recommend this book for beginners but anyone who knows their way around a kitchen may enjoy it. Sam is from England and so some of his terminology is different than ours so be sure to read a recipe all the way through before starting it. Also some of the ingredients you may not be able to find in small communities so you may have to take a trip to the "big city" to get what you need.
I love how he gives advice through out the book about the recipes such as "good as a date recipe" "pick me up recipe" things like that. ( )
  TeamDewey | Mar 6, 2013 |
Dedicating one chapter to each of seven friends, this teenage cook from England offers recipes featuring tomatoes, cheese, pasta, vegetables, meat, potatoes, and sweet stuff. He dedicates the chapter on chocolate to himself. With a conversational style and full color photographs on every page, Sam Stern invites other teens to "Enjoy, and get cooking!"
  nimblenovice | Jul 7, 2010 |
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Amazon.com Product Description (ISBN 0763639265, Paperback)

Favorite ingredients from cheese to chocolate provide the theme as teen chef Sam Stern returns with a third cookbook full of fun, healthy recipes.

With two cookbooks under his belt, Sam Stern was up for a new challenge. So when seven of his friends asked him to conjure up great-tasting recipes based on their one favorite food, he went for it. The result? GET COOKING — one fabulous cookbook with eight sections (including one for Sam), focusing on tomatoes, cheese, pasta, vegetables, meat, potatoes, sweets, and chocolate. Feeling healthy? Try out the Leek and Onion Soup. Eating on the run? Boil up Spaghetti with Oil, Garlic, and Chili. Augmented by helpful tips from Sam as well as nutritional advice, these slightly more advanced recipes, from tasty appetizers to delectable deserts, are sure to offer something for everyone.

(retrieved from Amazon Thu, 12 Mar 2015 18:13:49 -0400)

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On a challenge from his friends, teen chef Sam uses favorite ingredients from cheese to chocolate to provide themes, and returns with a third cookbook full of fun, healthy recipes.

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Candlewick Press

An edition of this book was published by Candlewick Press.

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