 |
 |
Sign in/joinLanguage: English [ others ]
Over forty million books on members' bookshelves.
|
Loading... The River Cottage Cookbookby Hugh Fearnley-Whitt
LibraryThing recommendationsMember recommendationsLoading...
won't like
will probably not like
will probably like
will like
will love Sign up for LibraryThing to find out whether you'll like this book. I am really enjoying this book. If you do not want to read about raising livestock for future meals, don't bother. But for my whole adult life, I have dreamed of living the farm cottage life. I love all the pictures in this book. There's a two page spread in the middle of the book with a view of the pasture. The author is standing in the pasture with a bale of hay and there is a large bull and a few sheep standing in the pasture. I told my son that I wanted to live there. (  )TheCuriousCottage | Jan 15, 2009 |   What can I say, it's great, especially if you ever expect to keep you own animals for slaughter. He has detailed descriptions of keeping his own animals as well as being absolutely clear that veggies are his mainstay, a very very good read. ( )Evaliz | Dec 13, 2006 | 0.016 seconds to build listing  no reviews | add a review
Amazon.com Book Description (ISBN 0002202042, Hardcover)First published in the United Kingdom in 2001, THE RIVER COTTAGE COOKBOOK quickly became a hit among food cognoscenti around the world. Now tailored for American cooks, this authoritative and animated ode to eating well is one part manifesto and one part guidebook for choosing and storing food grown in the garden, butchered from prize animals, or foraged or caught locally. Fearnley-Whittingstall writes with humor, wit, and clarity, bringing American readers what his legions of British fans have enthusiastically embraced: the best techniques and recipes for getting the most out of simple, superior food, while supporting the environment, vibrant local economies, and resourceful use of plants and animals.(retrieved from Amazon Fri, 24 Apr 2009 07:58:01 -0400) The first test round has been closed. Visit the Open Shelves Classification group for details. |
Abebooks |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
