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Classical Cooking: The Modern Way Recipes, Third Edition
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Amazon.com Product Description (ISBN 0471286702, Hardcover)It is now easier than ever to use this culinary classic - the standard recipe reference that generations of cooks, restaurateurs and hotel managers have relied on for a foundation in the European cooking system. You will find an encyclopedic coverage of culinary dishes from appetisers through to desserts to preparing meals in the classic European tradition. This edition presents the combined knowledge of 60 Swiss culinary experts.
(retrieved from Amazon Thu, 12 Mar 2015 18:15:35 -0400)
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