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Loading... Making Mead (Honey Wine). History, Recipes, Methods and Equipment
LibraryThing recommendations | |
- A sip through time : a collection of old brewing recipes by Cindy Renfrow
- Brewing mead : Wassail! in mazers of mead : the intriguing history of the beverage of kings and easy, step-by-step instr by Robert Gayre
- Mad about mead! : nectar of the gods by Pamela Spence
- The Complete Joy of Homebrewing Third Edition by Charlie Papazian
- The Compleat Meadmaker : Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variations by Ken Schramm
| - The home brewer's companion by Charlie Papazian
- Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More by Pattie Vargas
- The homebrewer's garden : how to easily grow, prepare, and use your own hops, brewing herbs, malts by Joe Fisher
- Making mead -- a complete guide to the making of sweet and dry mead, melomel, metheglin, hippocras, pyment and cyser by Peter Duncan
- Designing great beers : the ultimate guide to brewing classic beer styles by Ray Daniels
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