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Loading... Agricultural and food policyby Ronald D. Knutson
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For undergraduate courses in Agricultural Economics, including Agricultural Policy, Food Policy, International Trade Policy, and Environmental and Resource Policy. The fifth edition of this popular text provides timely, comprehensive, highly readable, and authoritative treatment of issues important to food and agriculture today, including broad coverage of current policy issues affecting the food and agriculture industry. - New chapters - Include Forces of Change, Economic Foundations, Geopolitical Center of Influence, The World Trade Organization, and Future of Policy. - Gives students the most up-to-date information available. - Completely revised chapters. - Provides students with a clearer, more comprehensive writing style. - Reduced complexity and reduced length - Without sacrificing substance. - Enables students to more easily grasp important information; allows instructors to introduce complementary reading materials. - Objective coverage - Doesnt advocate particular options. - Forces students to learn and think about what is best for them, for farmers, for taxpayers, and for society. - Timely analysis on current Issues - Includes factors influencing policy choices No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)338.1873Social sciences Economics Production Agricultural products Agricultural Policy North AmericaLC ClassificationRatingAverage: No ratings.Is this you?Become a LibraryThing Author. |