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Italian Grill

by Mario Batali

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thingScore 75

“Italian Grill” appears to fall closer to the [successful] camp, and displays some of the wonderful lunacy that shows up on the best of his menus and in televised “Iron Chef” competitions.

added by Shortride | editThe New York Times Book Review, Sam Sifton (Jun 1, 2008)

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Series (with order)

Canonical Title

Italian Grill

Original publication date

2008

People/Characters

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Awards and honors

New York Times bestseller (Advice, How-To & Miscellaneous, 2008)

Epigraph

Dedication

This book is dedicated to Leo, Benno, and Susi, the hottest coals on my grill.

First words

The words "Italian" and "grilling" go together like the verse and refrain in a love song by Lennon and McCartney -- they seem as if they were made for each other.

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(Click to show. Warning: May contain spoilers.)

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Amazon.com Product Description (ISBN 0061450979, Hardcover)

Italian Grill By Mario Batali, Judith Sutton"From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers."Easy to use and filled with si

(retrieved from Amazon Fri, 24 Apr 2009 07:58:12 -0400)

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