Click on a thumbnail to go to Google Books.
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
Compact | Rate recommendations
No descriptions found.
Italy's tumultuous history can be traced through its food. In an epic scooter trip from the Ionian Sea to the far north, food writer Matthew Fort explores the local gastronomy and culinary culture of a country where regional differences are vibrantly alive. Originally published: London: Fourth Estate, 2004.
Is this you?
Become a LibraryThing Author.