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Loading... The Hummingbird Bakery Cookbook (original 2009; edition 2009)by Tarek Malouf
Work InformationThe Hummingbird Bakery Cookbook by Tarek Malouf (2009)
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Sign up for LibraryThing to find out whether you'll like this book. No current Talk conversations about this book. Some pretty good recipes in here, including the very delicious lemon loaf cake. Cupcakes are not bad either. The method and the ingredient quantities appear odd, but I've had good results. I know that this is not universally the case. ( ) This book had the endorsement of two trusted sources before I even opened the cover. The first was my friend Laurel, who is an outstanding cook, and who sent me this for my birthday. The second was the fact that right on the sleeve, Gwyneth Paltrow, who not only knows a thing or two about great food, but tends to also know the chef who invented it, raves about it. In the past, my attempts at Red Velvet cake have produced rather disappointingly pink results. But as you can see from the photo on my blog (http://bit.ly/bvzFTj)today's cake is like a red, red rose. no reviews | add a review
The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. In this irresistible book, the owner Tarek Malouf and the chefs from the bakery share their recipes for a delicious range of 60 bakes, from deliciously light cupcakes with pretty buttercream frosting to moist chocolate layer cakes... No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641.815Technology Home and family management Food And Drink Cooking Specific Dishes Cooking side dishes, sauces, garnishes Bread and bread-like foodsLC ClassificationRatingAverage:
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