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Tom Douglas' Seattle Kitchen by Tom Douglas
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Tom Douglas' Seattle Kitchen

by Tom Douglas

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Book details
 
TitleTom Douglas' Seattle Kitchen
AuthorTom Douglas
Rating*****
Tagscooking, English, USA, Pacific Northwest, professional chef 
CollectionsYour library
PublicationWilliam Morrow Cookbooks (2000), Edition: 1, Hardcover, 288 pages
Publication date2000
ISBN0688172423 / 9780688172428
LC classificationTX715.2.P32 D68
Dewey641.59795
Subjects
Cookery › Washington (State) › Seattle
Cookery, American › Pacific Northwest style
Primary languageEnglish
SummaryTom Douglas' Seattle Kitchen by Tom Douglas (2000)
Citation MLA, APA, Chicago/Turabian, Wikipedia citation
Data sourceamazon.com
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