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About the Author

Anita Hirsch, M.S., R.D., has worked in the food and nutrition fields for almost thirty years -- more than twenty of them spent developing and testing recipes for health books and magazines at Rodale, Inc. She has taught courses in food and cooking at the college level, and writes a "quick and show more healthy" column for several newspapers. She lives in Allentown, Pennsylvania. show less

Works by Anita Hirsch

Associated Works

L'EUROPE SUBMERGEE. Sud-nord dans 30 ans (1987) — Collaboration — 2 copies

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Gender
female

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Statistics

Works
4
Also by
1
Members
53
Popularity
#303,173
Rating
½ 2.5
ISBNs
6
Languages
1

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