Giada De Laurentiis is the Emmy-winning star of Food Network’s Everyday Italian, Giada's Weekend Getaways, and Giada at home; a contributing correspondent for NBC’s Today; and the author of four New York Times bestselling cookbooks. She attended the Cordon Bleu in Paris and worked at Wolfgang Puck’s Spago restaurant in Los Angeles before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her husband, Todd, and their daughter, Jade. (added from Random House)
Everyday Italian: 125 Simple and Delicious Recipes 901 copies, 8 reviews
Giada's Family Dinners 437 copies, 2 reviews
Everyday Pasta 376 copies, 4 reviews
Giada's Kitchen: New Italian Favorites 241 copies, 6 reviews
Giada at Home: Family Recipes from Italy and California 144 copies, 3 reviews
Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner 116 copies, 7 reviews
Giada's Feel Good Food: My Healthy Recipes and Secrets 91 copies, 4 reviews
Naples! Recipe for Adventure 54 copies
Happy Cooking: Make Every Meal Count ... Without Stressing Out 50 copies, 3 reviews
Paris! Recipe for Adventure 37 copies
Hong Kong! #3 (Recipe for Adventure) 24 copies, 1 review
New Orleans! #4 (Recipe for Adventure) 13 copies, 1 review
Hawaii! #6 (Recipe for Adventure) 12 copies
Miami! #7 (Recipe for Adventure) 7 copies
Recipe for Adventure 1-4 Box Set 3 copies
Giada de Laurentiis: Anytime Italian (Host) 2 copies
Giada de Laurentiis: Extra Easy Italian (Host) 1 copy
Giada de Laurentiis: Celebrate Italian (Host) 1 copy
Food and Wine Best of the Best Cookbook Recipes 2007 Volume 10 (Contributor) 103 copies, 1 review
Food and Wine Best of the Best Cookbook Recipes 2006 Volume 9 (Contributor) 87 copies, 2 reviews
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