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Michael Symon

Author of Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen

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Michael Symon is a cohost of ABC's The Chew, an Iron Chef on Food Network's Iron Chef America, and the host of Cooking Channel's Symon's Suppers. He is the chef and co-owner of the acclaimed restaurants Lola and Lolita in Cleveland, Ohio; the B Spot burger restaurants outside Cleveland; and Roast in Detroit, Michigan. He is the author of Michael Symon's Live to Cook and Michael Symon's Carnivore. — biography from Michael Symon's 5 in 5: 5 Fresh Ingredients 5 Minutes = 120 Fantastic Dinners… (more)
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The Chew: Food. Life. Fun. 53 copies, 2 reviews
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2012 (2) 2013 (4) Australia (5) B4S6 (3) barbecue (5) BN (3) BN Book (3) Cleveland (3) cookbook (46) cookbooks (23) cooking (59) eb (3) ebook (9) food (26) food and drink (3) food history (15) Food Network (3) food writing (5) gardening (3) General (5) grilling (4) history (12) Iron Chef (3) Kindle (5) meat (14) Michael Symon (7) non-fiction (23) own (2) Quick & Easy (3) recipes (9) reference (3) Shaker Author (3) signed (6) spl (3) talent (3) television (3) The Chew (5) tips (2) to-read (25) Withdraw - Jan 2027 (3)
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1969-09-19
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male
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USA
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Cleveland, Ohio, USA
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Culinary Institute of America
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