Publisher SeriesPenguin Handbooks

The Penguin Handyman by Foster Wiseman 19 copies9
Cooking in a Bedsitter by Katharine Whitehorn 151 copies, 7 reviews86
The Art of the Middle Game by Paul Keres 245 copies, 1 review102
The Penguin Book of Chess Positions by C. Hugh O'D. Alexander 49 copies, 2 reviews199
Soft fruit growing for the amateur by Raymond Bush 24 copiesPH1
Summer Cooking by Elizabeth David 447 copies, 5 reviewsPH100
The Penguin Book of Pets by Phil Drabble 2 copiesPH106
The Penguin Book of Wines by Allan Sichel 51 copies, 1 reviewPH121
South East Asian Food by Rosemary Brissenden 132 copies, 2 reviewsPH151
The Penguin Cookery Book by Bee Nilson 104 copies, 1 reviewPH17
Tree fruit growing. 1, Apples by Raymond Bush 11 copiesPH2
The Vegetable Garden by E. R. Janes 8 copiesPH23
A Book of Mediterranean Food by Elizabeth David 718 copies, 7 reviewsPH27
Photography by Eric de Mare 58 copies, 1 reviewPH31
Health Culture for Women : the sane way to slim by F. A. Hornibrook 4 copies, 1 reviewPH41
French Country Cooking by Elizabeth David 388 copies, 6 reviewsPH43
Cooking by Philip Harben 8 copiesPH52
Trees and shrubs and how to grow them; (A Penguin handbook) by W. H. Rowe 7 copiesPH6
This Slimming Business by John Yudkin 21 copiesPH68
Wines and Spirits by L. W. Marrison 57 copiesPH87
Penguin Cordon Bleu Cookery by Rosemary Hume 88 copies, 3 reviewsPH97
"Vogue" Guide to Make-up (Penguin Handbooks) by Felicity Clark 3 copies
The Africa News Cookbook: African Cooking for Western Kitchens (Penguin Handbooks) by Tami Hultman 112 copies, 1 review
The All-Seasons Garden (Penguin handbooks) by John Kelly 52 copies
The Ark Restaurant Cookbook: Cuisine of the Pacific Northwest (Penguin Handbooks) by Jimella Lucas 23 copies
Awareness through Movement: Easy-to-Do Health Exercises to Improve Your Posture, Vision, Imagination, and by Moshe Feldenkrais 394 copies, 7 reviews
Barbecues by James F. Marks 19 copies
Basic Ballet: The Steps Defined (Penguin Handbooks) by Joyce Mackie 63 copies
Beginning Chess (Penguin Handbooks) by Harry Golombek 28 copies
The Brecon Beacons National Park (Penguin Handbooks) by H.D. Westacott 2 copies
Bridge by Terence Reese 61 copies
Chinese Food by Kenneth Lo 70 copies
Coffee (Penguin Handbooks) by Claudia Roden 112 copies, 1 review
The Complete Book of Caribbean Cooking by Elisabeth Lambert Ortiz 147 copies, 3 reviews
The Complete Book of Running by James Fixx 381 copies, 2 reviews
The Complete Penguin Guide to Compact Discs and Cassettes 1993: New Edition (Penguin Handbooks) by Ivan March 38 copies
The Contained Garden by Kenneth Beckett 142 copies, 2 reviews
Cooking for Crowds by Merry White 20 copies
Cross-stitch on Clothes (Penguin Handbooks) by Kerstin Lokrantz 2 copies
Cruising by Peter Heaton 28 copies
The Culture of the Abdomen by F. A. Hornibrook 21 copies
Down to Earth (Penguin Handbooks) by Wes Gorham 9 copies
English Bread and Yeast Cookery by Elizabeth David 450 copies, 5 reviews
English Food by Jane Grigson 367 copies, 1 review
Entertaining Single-Handed by Desmond Briggs 5 copies
Everything Raw: No (A Penguin handbook original) by Jennie Reekie 13 copies
Eyeopeners! (Penguin Handbooks) by Beverly Kobrin 30 copies
Foliage in your garden by John Kelly 20 copies
French Provincial Cooking by Elizabeth David 900 copies, 11 reviews
Fruit in season by Marian Denny 7 copies
The Game of Chess by Harry Golombek 161 copies
Grandmother's Secrets: Her Green Guide to Health from Plants (Penguin Handbooks) by Jean Palaiseul 47 copies
A Guide to Central Europe (Penguin Handbooks) by Richard Bassett 21 copies
Guide to Tuscany (Penguin Handbooks) by James Bentley 26 copies, 1 review
He and She by Kenneth C. Barnes 17 copies
House Plants by Margaret E. Jones 1 copy
Hønsestrikk by Kirsten Hofstätter 22 copies, 1 review
Indian Cookery (Penguin handbooks) by Dharamjit Singh 184 copies, 2 reviews
An Invitation to Indian Cooking by Madhur Jaffrey 494 copies, 3 reviews
Italian Food by Elizabeth David 826 copies, 8 reviews
James Beard's Theory and Practice of Good Cooking by James Beard 519 copies, 4 reviews
Jane Grigson's Vegetable Book by Jane Grigson 368 copies, 4 reviews
Keeping Poultry and Rabbits on Scraps (Penguin Handbooks) by Claude Goodchild 41 copies, 1 review
Knitting Nostalgia: Knitwear, 1920-50 (Penguin Handbooks) by Jill Jago 3 copies
Leave It to Cook: The Slow Cooking Method by Stella Atterbury 33 copies
Left Over for Tomorrow (A Penguin handbook) by Marika Hanbury-Tenison 33 copies
Life after Shakespeare (Penguin Handbooks) by Miguel Flores-Esteves 2 copies
The Massage Book by George Downing 559 copies, 5 reviews
Mind over Labor: A Breakthrough Guide to Giving Birth (Penguin Handbooks) by Carl Jones 65 copies
A Modern Herbal by M Grieve 420 copies, 3 reviews
The New Penguin Russian Course: A Complete Course for Beginners (Penguin Handbooks) by Nicholas J. Brown 427 copies, 5 reviews
The New Penguin Stereo Record and Cassette Guide (Penguin Handbooks) by Edward Greenfield 19 copies
An Omelette and a Glass of Wine by Elizabeth David 713 copies, 6 reviews
Organic Gardening by Lawrence D. Hills 28 copies
The Painter's Craft (Penguin handbooks) by Ralph Mayer 79 copies
Pasta and Noodles (Penguin handbooks) by Merry White 36 copies
The patio garden by Hazel Evans 74 copies, 1 review
The Pauper's Cookbook by Jocasta Innes 120 copies, 3 reviews
The Pauper's Homemaking Book (Penguin Handbooks) by Jocasta Innes 21 copies
The Penguin Bicycle HandbooK: How to Maintain and Repair Your Bicycle (Penguin Handbooks) by Rob van der Plas 25 copies
The Penguin Book of Card Games by David Parlett 248 copies
The Penguin Book of Home Brewing and Wine-making (Penguin Handbooks) by W. H. T. Tayleur 32 copies
The Penguin book of knitting (Penguin handbooks) by Pam Dawson 15 copies
The Penguin Book of Patience (Penguin Handbooks) by David Parlett 38 copies
The Penguin Book of Spirits and Liqueurs (Penguin Handbooks) by Pamela Vandyke Price 18 copies
The Penguin Guide to Ancient Egypt by William J. Murnane 96 copies, 1 review
The Penguin Guide to Compact Discs 1991 (Penguin Handbooks) by Ivan March 40 copies
The Penguin Guide to Compact Discs and Cassettes 1995 (Serial) by Edward Greenfield 19 copies
The Penguin Guide to Medieval Europe (Penguin Handbooks) by Richard Barber 85 copies
The Penguin Guide to Prehistoric England and Wales (Penguin Handbooks) by James Dyer 46 copies
The Penguin Guide to the Railways of Britain (Penguin Handbooks) by Edgar Jones 21 copies
The Penguin Salad Book by Elizabeth Craig 16 copies, 1 review
The Penguin Stereo Record Guide (Penguin Handbooks) by Edward Greenfield 16 copies
The Perfect Patchwork Primer by Beth Gutcheon 151 copies, 3 reviews
The Pip Book (Penguin Handbooks) by Keith Mossman 49 copies
Plats du Jour by Patience Gray 110 copies, 4 reviews
Potpourris and Other Fragrant Delights by Jacqueline Heriteau 52 copies
The Rock Primer (Penguin Handbooks) by John Collis 14 copies
The Romantic Garden (Penguin handbooks) by Graham Rose 76 copies
Sailing by Peter Heaton 72 copies
Simple French Food by Richard Olney 418 copies, 3 reviews
The Slimmer's Cook Book by John Yudkin 11 copies
Soups and Hors d'Oeuvres by Marika Hanbury-Tenison 10 copies
Spanish Regional Cookery (Penguin handbooks) by Anna Macmiadhachain 26 copies
Talking About Cakes by Margaret Bates 21 copies, 1 review
Training an Actor: The Stanislavski System in Class by Sonia Moore 29 copies
Traveler's Guide (Penguin handbooks) by William Kaufman 2 copies
The Vegetarian Epicure by Anna Thomas 906 copies, 11 reviews
The Well-Tempered Garden by Christopher Lloyd 252 copies, 2 reviews
When You Owe the IRS (Penguin handbooks) by Jack Warren Wade Jr 10 copies
The wines of Bordeaux by Edmund Penning-Rowsell 36 copies, 1 review
The Wines of Italy by Cyril Ray 39 copies
Your Baby and Child: From Birth to Age Five by Penelope Leach 691 copies, 5 reviews

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