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Currently readingThe Golden Gate Is Red by Jim Kohlberg Midnight in Chernobyl: The Untold Story of the World's Greatest Nuclear Disaster by Adam Higginbotham A Greater Music by Bae Suah Beyond: A Ghost Story by Graham McNamee Hellblazer: v. 3 by Jamie Delano The Mutual Admiration Society: How Dorothy L. Sayers and her Oxford Circle Remade the World for Women by Mo Moulton Night of Miracles by Elizabeth Berg Dream Sequence: A Novel by Adam Foulds My Mother Wore a Yellow Dress by Christina McKenna On Swift Horses: A Novel by Shannon Pufahl Screamin' Jay Hawkins' All-Time Greatest Hits: A Novel by Mark Binelli Over the Edge of the World Updated Edition: Magellan's Terrifying Circumnavigation of the Globe by Laurence Bergreen The Monster of Elendhaven by Jennifer Giesbrecht The House on Orchid Street by T. M. Wright American Spy: A Novel by Lauren Wilkinson On Earth We're Briefly Gorgeous: A Novel by Ocean Vuong National Geographic Atlas of the National Parks by Jon Waterman Something from the Nightside (Nightside, Book 1) by Simon R. Green Underland: A Deep Time Journey by Robert Macfarlane Queen of the Dead (A Ghost and the Goth Novel) by Stacey Kade The Protestant Temperament: Patterns of Child-Rearing, Religious Experience and the Self in Early America by Philip Greven Stoner (New York Review Books Classics) by John Williams Nothing to See Here by Kevin Wilson The Dark Sacrament: True Stories of Modern-Day Demon Possession and Exorcism by David Kiely Fifth Sun: A New History of the Aztecs by Camilla Townsend November Road: A Novel by Lou Berney The Atlas of Languages: The Origin and Development of Languages Throughout the World by Stephen Matthews Offshore by Penelope Fitzgerald Death Is Hard Work: A Novel by Khaled Khalifa Call me by your name: Andre Aciman by Andre Aciman Endurance: Shackleton's Incredible Voyage by Alfred Lansing Being Mortal: Medicine and What Matters in the End by Atul Gawande Listography Journal: Your Life in Lists by Lisa Nola The Penguin Book Of The Undead: Fifteen Hundred Years of Supernatural Encounters (Penguin classics) by Scott G. Bruce Things in Jars: A Novel by Jess Kidd Ordinary Girls: A Memoir by Jaquira Díaz The Xibalba Murders (Archaeological Mysteries, No. 1) by Lyn Hamilton The Cartiers: The Untold Story of the Family Behind the Jewelry Empire by Francesca Cartier Brickell Lord Jim by Joseph Conrad Hollow Kingdom by Kira Jane Buxton Discoveries: North Pole, South Pole (DISCOVERIES (ABRAMS)) by Bertrand Imbert Matchless: A Christmas Story by Gregory Maguire Beyond Capricorn: How Portugese Adventurers Secretly Discovered and Mapped Australia 250 Years Before Captain Cook by Peter Trickett Hiddensee: A Tale of the Once and Future Nutcracker by Gregory Maguire Color Me Beautiful by Carole Jackson The Place Between Breaths by Na An The Man Who Saw Everything by Deborah Levy Betty Crocker's Good and Easy Cookbook by Betty Crocker My Friend Anna: The True Story of a Fake Heiress by Rachel DeLoache Williams The Year of the Comet by Sergei Lebedev The Legend of Dell Briggers by Joe Hilley The Last Man at the Inn: One Man's Quest to Believe by R. William Bennett The Waste Land, Prufrock and Other Poems (Dover Thrift Editions) by T. S. Eliot The Return by Rachel Harrison South: The ENDURANCE Expedition by Ernest Shackleton The Testament of Mary by Colm Tóibín Echoes among the Stones by Wright Wayward, Vol. 1: String Theory by Jim Zub English Grammar and Composition: 3rd Course by John E. Warriner Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Cooking (Heartland Foodways) by Linda Civitello My Sergei: A Love Story by Ekaterina Gordeeva The Book of Magic: From Antiquity to the Enlightenment (A Penguin Classics Hardcover) by Brian Copenhaver ENGLISH PASSENGERS by Matthew Kneale The Glass Hotel: A novel by Emily St. John Mandel Bad Religion: How We Became a Nation of Heretics by Ross Douthat All the Queens Men by Evelyn Anthony Impossible Causes by Julie Mayhew Frozen Earth: The Once and Future Story of Ice Ages by Doug Macdougall Art of Postage Stamps by Barbara Moore The Crossword Century: 100 Years of Witty Wordplay, Ingenious Puzzles, and Linguistic Mischief by Alan Connor The Lady from the Black Lagoon: Hollywood Monsters and the Lost Legacy of Milicent Patrick by Mallory O'Meara Professional Genealogy: Preparation, Practice & Standards by Elizabeth Shown Mills The Holy Man by Susan Trott A New History of Kentucky by Lowell H. Harrison Hidden Valley Road: Inside the Mind of an American Family by Robert Kolker The Case of the Locked Drawer: A Henri Derringer Mystery by Larry Winebrenner P.S. Your Cat Is Dead by James Kirkwood Wow, No Thank You.: Essays by Samantha Irby Out of Darkness, Shining Light: A Novel by Petina Gappah Understanding Language: A Basic Course in Linguistics by Elizabeth Winkler Better Homes and Gardens Cooking Chinese (Better homes and gardens books) by Dianne Yarney Falling Leaves: The Memoir of an Unwanted Chinese Daughter by Adeline Yen Mah The Darkhouse by Barbara Radecki Denver Streets by Phil Goodstein The Life and Death of Sophie Stark by Anna North My Antonia by Willa Cather Five-Minute Mysteries: 37 Challenging Cases of Murder and Mayhem for You to Solve by Ken Weber The Call of the Wild and White Fang (Barnes & Noble Classics Series) by Jack London Saturn Apartments, Vol. 1 (1) by Hisae Iwaoka The Impossible First: From Fire to Ice―Crossing Antarctica Alone by Colin O'Brady Evidence Explained: Citing History Sources from Artifacts to Cyberspace, 2nd Edition by Elizabeth Shown Mills Bodies from the Ash: Life and Death in Ancient Pompeii by James M. Deem King of the Dollhouse by Patricia Clapp Mastering Genealogical Proof by Thomas W. Jones The Family Tree Guide to DNA Testing and Genetic Genealogy by Blaine T. Bettinger Mawson's Will: The Greatest Polar Survival Story Ever Written by Lennard Bickel Unofficial Guide to FamilySearch.org: How to Find Your Family History on the World's Largest Free Genealogy Website by Dana McCullough Space Invaders: A Novel by Nona Fernández The Ice Master: The Doomed 1913 Voyage of the Karluk by Jennifer Niven Pretty Things: A Novel by Janelle Brown Death: A Life by George Pendle Evidence That Demands a Verdict by Josh McDowell My Crowd by Charles Addams A Death in Harlem: A Novel by Karla FC Holloway Apartment 16 by Adam Nevill Ninth House (Alex Stern) by Leigh Bardugo The Exorcist by William Peter Blatty Tess of the d'Urbervilles, Introduction and notes by David Galef by Thomas Hardy Requiem for the Devil by Jeri Smith-Ready The Genealogist's U.S. History Pocket Reference: Quick Facts & Timelines of American History to Help Understand Your Ancestors by Nancy Hendrickson Hell Train by Christopher Fowler The Best Ghost Stories by Sheridan Le Fanu The Unfolding of Language: An Evolutionary Tour of Mankind's Greatest Invention by Guy Deutscher The Stories of English by David Crystal Latin for All Occasions: From Cocktail-Party Banter to Climbing the Corporate Ladder to Online Dating-- Everything You'll Ever Need to Say in Perfect Latin by Henry Beard A Natural History of Latin by Tore Janson Bizarre Books by Russell Ash Expletive Deleted: A Good Look at Bad Language by Ruth Wajnryb Smile When You're Lying by Chuck Thompson The Book of Lost Books: An Incomplete History of All the Great Books You'll Never Read by Stuart Kelly Landline: A Novel by Rainbow Rowell The End of Night: Searching for Natural Darkness in an Age of Artificial Light by Paul Bogard The Betrayers: A Novel by David Bezmozgis A Short History of the Printed Word by Warren Chappell Who Cooked the Last Supper: The Women's History of the World by Rosalind Miles Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family by Kathleen Flinn Bread: A Baker's Book of Techniques and Recipes (Hospitality) by Jeffrey Hamelman Making Sense of Japanese: What the Textbooks Don't Tell You by Jay Rubin Amarcord: Marcella Remembers by Marcella Hazan To Kill a Mockingbird: Cliffs Notes by Eva Fitzwater Immoveable Feast: A Paris Christmas (P.S.) by John Baxter Empires of the Word: A Language History of the World by Nicholas Ostler Land of the Firebird: The Beauty of Old Russia by Suzanne Massie The Three by Sarah Lotz Pink Box: Inside Japan's Sex Clubs by Joan Sinclair Mr. Penumbra's 24-Hour Bookstore: A Novel by Robin Sloan Mayim's Vegan Table: More than 100 Great-Tasting and Healthy Recipes from My Family to Yours by Mayim Bialik Gunpowder: Alchemy, Bombards, and Pyrotechnics : The History of the Explosive That Changed the World by Jack Kelly Catastrophe: An Investigation into the Origins of the Modern World by David Keys Bastard Tongues: A Trail-Blazing Linguist Finds Clues to Our Common Humanity in the World's Lowliest Languages by Derek Bickerton Songs in the Key of Z by Irwin Chusid The Geometry of Pasta by Caz Hildebrand The Man Who Loved Books Too Much: The True Story of a Thief, a Detective, and a World of Literary Obsession by Allison Hoover Bartlett The Secret Life of Words: How English Became English by Henry Hitchings Home Ground: Language for an American Landscape by Barry Lopez Essay on Typography by Eric Gill The Empire of Death: A Cultural History of Ossuaries and Charnel Houses by Paul Koudounaris Who Are You?: 101 Ways of Seeing Yourself (Compass) by Malcolm Godwin The Discovery of Middle Earth: Mapping the Lost World of the Celts by Graham Robb Language Myths by Laurie Bauer The American Resting Place: 400 Years of History Through Our Cemeteries and Burial Grounds by Marilyn Yalom The Discovery of King Arthur by Geoffrey Ashe X-Treme Latin: All the Latin You Need to Know for Survival in the 21st Century by Henry Beard Flip Dictionary by Barbara Ann Kipfer Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week by Isa Chandra Moskowitz Ship of Ghosts: The Story of the USS Houston, FDR's Legendary Lost Cruiser, and the Epic Saga of Her Survivors by James D. 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Grant Hitty Her First Hundred Years by Rachel Field Eden's Outcasts: The Story of Louisa May Alcott and Her Father by John Matteson The Sleepwalker's Guide to Dancing: A Novel by Mira Jacob Scout, Atticus, and Boo: A Celebration of Fifty Years of To Kill a Mockingbird by Mary McDonagh Murphy Here We Go Again: My Life In Television by Betty White Ship of Fools by Katherine Anne Porter We Are Not Ourselves: A Novel by Matthew Thomas Anarchism For Beginners by Marcos Mayer Dead Souls (Everyman's Library) by Nikolai Gogol Hunting Eichmann by Neal Bascomb Haute Dogs: Recipes for Delicious Hot Dogs, Buns, and Condiments by Russell van Kraayenburg Chronicle of the Pharaohs by Peter A. Clayton Friendswood by Rene Steinke The Pinecone: The Story of Sarah Losh, Forgotten Romantic Heroine--Antiquarian, Architect, and Visionary by Jenny Uglow The Man Who Came to Dinner. (Acting Edition for Theater Productions) by Moss Hart and George S. Kaufman Road Fever by Tim Cahill An Apple A Day by Joe Schwarcz Death Note, Vol. 3 by Tsugumi Ohba 99 Drams of Whiskey: The Accidental Hedonist's Quest for the Perfect Shot and the History of the Drink by Kate Hopkins Nature Speak by Ted Andrews 500 Nations: An Illustrated History of North American Indians by Alvin M. Josephy Jr. The Perfect Store: Inside eBay by Adam Cohen What Einstein Didn't Know: Scientific Answers to Everyday Questions by Robert L. Wolke A Superior Death (An Anna Pigeon Novel) by Nevada Barr The Sun and the Moon: The Remarkable True Account of Hoaxers, Showmen, Dueling Journalists, and Lunar Man-Bats in Nineteenth-Century New York by Matthew Goodman Daughters of Britannia: The Lives and Times of Diplomatic Wives by Katie Hickman The Affinities by Robert Charles Wilson Egg: A Culinary Exploration of the World's Most Versatile Ingredient by Michael Ruhlman The Miniaturist: A Novel by Jessie Burton Bacon: A Love Story: A Salty Survey of Everybody's Favorite Meat by Heather Lauer The Book of Lost Things: A Novel by John Connolly The Bet: Paul Ehrlich, Julian Simon, and Our Gamble over Earths Future by Paul Sabin The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out by Angela Liddon Old School by Tobias Wolff Lone Wolf: A Novel by Jodi Picoult The Tree: A Natural History of What Trees Are, How They Live, and Why They Matter by Colin Tudge Dreams of Shreds and Tatters by Amanda Downum 1000 Record Covers: KO (Taschen 25) by Michael Ochs Inventing Wine: A New History of One of the World's Most Ancient Pleasures by Paul Lukacs Betty Goes Vegan: 500 Classic Recipes for the Modern Family by Dan Shannon Queen of Hearts: Coming of Age in a Hospital Bed by Martha Brooks The Sprouted Kitchen: A Tastier Take on Whole Foods [A Cookbook] by Sara Forte Asunder by Chloe Aridjis Duct Tape Marketing: The World's Most Practical Small Business Marketing Guide by John Jantsch The Last Bookaneer: A Novel by Matthew Pearl House of Echoes by Barbara Erskine Century Girl: 100 Years in the Life of Doris Eaton Travis Last Living Star of the Ziegfeld Follies by Lauren Redniss A Yellow Raft in Blue Water: A Novel by Michael Dorris The Woman Who Would Be King: Hatshepsut's Rise to Power in Ancient Egypt by Kara Cooney STILL LIFE WITH RICE by Helie Lee The Magical Chorus: A History of Russian Culture from Tolstoy to Solzhenitsyn by Solomon Volkov My Name is Chellis and I'm in Recovery from Western Civilization by Chellis Glendinning Arcadia by Lauren Groff Disturbing The Universe (Sloan Foundation Science Series) by Freeman Dyson Confessions of a Counterfeit Farm Girl: A Memoir by Susan McCorkindale Cat Magic by Jonathan Barry The Sea Road by Margaret Elphinstone What She Saw...: A Novel by Lucinda Rosenfeld The Life-Changing Magic of Tidying Up: The Japanese Art of Decluttering and Organizing by Marie Kondo Legends, Lies & Cherished Myths of American History by Richard Shenkman Descartes's Secret Notebook: A True Tale of Mathematics, Mysticism, and the Quest to Understand the Universe by Amir D. Aczel Panama Fever: The Epic Story of One of the Greatest Human Achievements of All Time-- the Building of the Panama Canal by Matthew Parker Economics For Dummies by Sean Masaki Flynn The Middle Ages Unlocked: A Guide to Life in Medieval England, 1050-1300 by Gillian Polack BA MA PhD Secrets of the Greek Revival by Eva Pohler Chomp by Carl Hiaasen In the Blood (Jefferson Tayte Genealogical Mystery, #1) by Steve Robinson Mayhem at the Orient Express (League of Literary Ladies) by Kylie Logan The Glass Cage: Automation and Us by Nicholas Carr Fresh from the Vegan Slow Cooker: 200 Ultra-Convenient, Super-Tasty, Completely Animal-Free Recipes by Robin Robertson The Glass Castle: A Memoir (Scribner Classics) by Jeannette Walls Bron Trek Master by Larry Winebrenner Showgirls, Teen Wolves, and Astro Zombies by Michael Adams Once on a Moonless Night (Wheeler Hardcover) by Dai Sijie Singer from the Sea by Sheri S. 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Dick The Mercy of Thin Air by Ronlyn Domingue Shipwreck at the Bottom of the World: The Extraordinary True Story of Shackleton and the Endurance by Jennifer Armstrong Unfollow: A Journey from Hatred to Hope by Megan Phelps-Roper The Chinese Maze Murders: A Judge Dee Mystery (Judge Dee Mysteries) by Robert van Gulik COMPLEXITY: THE EMERGING SCIENCE AT THE EDGE OF ORDER AND CHAOS by M. Mitchell Waldrop Interview with the Vampire: Claudia's Story by Anne Rice The I Hate the 21st Century Reader: The Awful, the Annoying, and the Absurd - from Ethnic Cleansing to Frankenscience by Clint Willis The Complete Short Stories by Saki Empire State (Angry Robot) by Adam Christopher Hotel California: Singer-Songwriters and Cocaine Cowboys in the La Canyons, 1967-1976 by Barney Hoskyns Operation: S.I.N. #3 by Jon Moisan Marooned in the Arctic: The True Story of Ada Blackjack, the "Female Robinson Crusoe" (Women of Action) by Peggy Caravantes The Silver Star: A Novel by Jeannette Walls Sabbats: A Witch's Approach to Living the Old Ways (Llewellyn's World Religion and Magick) by Edain McCoy Operation: S.I.N. #2 by Michael Komarck Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York by Robin Shulman Meatless: More Than 200 of the Very Best Vegetarian Recipes: A Cookbook by Martha Stewart Living What If?: Serious Scientific Answers to Absurd Hypothetical Questions by Randall Munroe The Tibetan Book of the Dead: First Complete Translation (Penguin Classics Deluxe Edition) by Graham Coleman American Fantastic Tales: Terror and the Uncanny from Poe to the Pulps by Peter Straub In the Company of Crows and Ravens by John M Marzluff The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman Operation: S.I.N. #1 by Michael Komarck The Nag Hammadi Library [Third, completely revised Edition]. Translated and Introduction by members of the Coptic Gnostic Library Project of the Institute for Antiquity and Christianity. With an Afterword by Richard Smith. HarperSanFrancisco. 1988. by James M. Robinson Hyperspace: A Scientific Odyssey Through Parallel Universes, Time Warps, and the Tenth Dimension by Michio Kaku The Complete Maus by Art Spiegelman The Time Keeper by Mitch Albom Augustine of Hippo: A Biography (New Edition, with an Epilogue) by Peter Brown These Witches Don't Burn (These Witches Don't Burn, #1) by Isabel Sterling The Mathematical Universe: An Alphabetical Journey Through the Great Proofs, Problems, and Personalities by William Dunham The $12 Million Stuffed Shark: The Curious Economics of Contemporary Art by Don Thompson The American Plate: A Culinary History in 100 Bites by Libby O'Connell Death and Other Holidays by Perdurabo, Revised and Expanded Edition: The Life of Aleister Crowley by Richard Kaczynski fathermothergod: My Journey Out of Christian Science by Lucia Greenhouse Time’s Arrow, Time’s Cycle: Myth and Metaphor in the Discovery of Geological Time (The Jerusalem-Harvard Lectures) by Stephen Jay Gould Lives of Notorious Cooks by Brendan Connell The Horologicon: A Day's Jaunt Through the Lost Words of the English Language by Mark Forsyth Buckland's Complete Book of Witchcraft (Llewellyn's Practical Magick) by Raymond Buckland The Witches' Goddess by Janet Farrar Dreams of a Final Theory: The Scientist's Search for the Ultimate Laws of Nature by Steven Weinberg The Devil and Harper Lee by Bonk: The Curious Coupling of Science and Sex: The Curious Coupling of Sciences and Sex by Mary Roach The Spiral Dance: A Rebirth of the Ancient Religion of the Goddess: 20th Anniversary Edition by Starhawk Lost Christianities: The Battles for Scripture and the Faiths We Never Knew by Bart D. Ehrman Forbidden History: Prehistoric Technologies, Extraterrestrial Intervention, and the Suppressed Origins of Civilization by J. Douglas Kenyon A Medicine for Melancholy and Other Stories by Ray Bradbury The Gospel of Mary Magdalene by Jean-Yves Leloup Anne of Green Gables (Anne of Green Gables #1) by L. M. Montgomery Beyond Belief: The Secret Gospel of Thomas by Elaine Pagels How to Read the Bible: A Guide to Scripture, Then and Now by James L. Kugel Green Eggs and Ham Cookbook by Georgeanne Brennan The Eye in the Triangle: An Interpretation of Aleister Crowley by Israel Regardie A History of Witchcraft by Jeffrey B.: Russell The Great Transformation: The Beginning of Our Religious Traditions by Karen Armstrong The Savory Way by Deborah Madison The Cult of the Saints: Its Rise and Function in Latin Christianity (The Haskell Lectures on History of Religions) by Peter Brown David the King by Gladys Schmitt Who Wrote the Bible? by Richard Elliott Friedman The Woman's Dictionary of Symbols and Sacred Objects by Barbara G. Walker Alice Isn't Dead by Delizia!: The Epic History of the Italians and Their Food by John Dickie A History of the End of the World: How the Most Controversial Book in the Bible Changed the Course of Western Civilization by Jonathan Kirsch How Should We Then Live? The Rise and Decline of Western Thought and Culture by Francis A. Schaeffer Reading Judas: The Gospel of Judas and the Shaping of Christianity by Elaine Pagels Whispering Corridors by Ambrose Ibsen Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection by Gordon Ramsay Religion in Human Evolution: From the Paleolithic to the Axial Age by Robert N. Bellah CATHEDRAL by Raymond Carver The Complete Dead Sea Scrolls in English: Complete Edition by Géza Vermès Zen and Japanese Culture by Daisetz T. Suzuki The Haunting of Towneley Manor: 'The Haunting of' Series - Book 1 by Jack Lewis Forged: Writing in the Name of God--Why the Bible's Authors Are Not Who We Think They Are by Bart D. Ehrman Destruction Was My Beatrice by Jed Rasula How Jesus Became God by Bart D. Ehrman Semiotics: The Basics by Daniel Chandler Fundamentalism and American Culture (New Edition) by George M. Marsden The Haunting of Ashburn House by Darcy Coates The Witches' God by Janet Farrar One Pot: 120 Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More: A Cookbook by Editors of Martha Stewart Living The Pious Ones: The World of Hasidim and Their Battles with America by Joseph Berger Gods and Myths of Northern Europe by H.R. Ellis Davidson Trees in Paradise: A California History by Jared Farmer Time and Again, Vol. 1 by JiUn Yun The Book of the Founding Fathers by VINCENT WILSON JR. Dead Sea Scrolls Deception by Michael Baigent Everything You Know About God Is Wrong: The Disinformation Guide to Religion (Disinformation Guides) by Russ Kick Creative Spirit by Scott Nicholson Gideon's Sword (Gideon Crew series) by Douglas Preston The Bone Garden: A Novel by Tess Gerritsen The Pagan Religions of the Ancient British Isles: Their Nature and Legacy by Ronald Hutton Suicide Forest (World's Scariest Places, #1) by Jeremy Bates The Origin of Satan: How Christians Demonized Jews, Pagans, and Heretics by Elaine Pagels Spider Bones by Kathy Reichs Misquoting Jesus: The Story Behind Who Changed the Bible and Why by Bart D. Ehrman Buddhism Is Not What You Think: Finding Freedom Beyond Beliefs by Steve Hagen Pond by The Gospel of Thomas: The Hidden Sayings of Jesus by Marvin W. Meyer Charlton Heston: The Actor's Life: Journals, 1956-1976 by Charlton Heston The Witch of Prague by F. Marion Crawford The Historia Brittonum: The Vatican Recension (English and Latin Edition) by David N. Dumville The Obesity Myth: Why America's Obsession with Weight is Hazardous to Your Health by Paul Campos Arcadia by The Gospel of Mary of Magdala: Jesus and the First Woman Apostle by Karen L. King Kitchen Tricks by Ben Charles Harris Horns by Joe Hill Fleeing Fundamentalism: A Minister's Wife Examines Faith by Carlene Cross The Jemima Code: Two Centuries of African American Cookbooks by Toni Tipton-Martin Truth and Fiction in the Bible: The Unauthorised Version by Robin Lane Fox The Atheist's Bible: An Illustrious Collection of Irreverent Thoughts by Joan Konner Stealing Buddha's Dinner by Bich Minh Nguyen Voodoo in Haiti by Alfred Métraux Detroit's Delectable Past:: Two Centuries of Frog Legs, Pigeon Pie and Drugstore Whiskey (American Palate) by Bill Loomis Jesus Under Fire: Modern Scholarship Reinvents the Historical Jesus by Michael J. 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Murray The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant by Deborah Madison Ghost of Summer by Eve Bunting Gad's Hall / The Haunting of Gad's Hall (Gad's Hall, #1-2) by Norah Lofts Fifty Ways to Cook Everything: 2,500 Creative Solutions to the Daily Dilemma of What to Cook by Andrew Schloss Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series) by Debbie Moose The Amazing Mackerel Pudding Plan: Classic Diet Recipe Cards from the 1970s by Wendy McClure Maude Reed Tale by Norah Robinson Lofts The Big Spenders by Lucius Beebe The Joy of Signing: Second Edition by Lottie Riekehof Vegetarian Epicure by Anna Thomas The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School by Kathleen Flinn Red Land, Black Land: Daily Life in Ancient Egypt by Barbara Mertz Metro Girl (Alex Barnaby Series #1) by Janet Evanovich The Burning of the Rose by Ruth Nichols Betty Crocker's Picture Cookbook: Facsimile Edition (Betty Crocker Cooking) by Betty Crocker Editors Sweetness and Power: The Place of Sugar in Modern History by Sidney W. 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Slaughter Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal by Margaret Visser Linnet. by Sally Watson Vegan Diner: Classic Comfort Food for the Body and Soul by Julie Hasson Vanya by Myrna Grant Galileo's Daughter: A Historical Memoir of Science, Faith, and Love by Dava Sobel NEVER SATISFIED by Hillel Schwartz The Art of Eating In: How I Learned to Stop Spending and Love the Stove by Cathy Erway A Morbid Taste for Bones: The First Chronicle of Brother Cadfael (Brother Cadfael Mysteries) by Ellis Peters Fort Everglades by Frank G. Slaughter Everyday Life In Babylon and Assyria by Georges Contenau The Fruit Hunters by Adam Leith Gollner The True History of Chocolate by Sophie D. Coe Water Music by T. Coraghessan Boyle Chocolate: The Consuming Passion by Sandra Boynton A Christmas Story by Jean Shepherd A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes by Clifford A Wright The Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's elBulli by Lisa Abend The King's General by Daphne Du Maurier The Lion in Winter: A Play by James Goldman Of Mice and Men, Cannery Row (2 Books in 1) by The Last Chinese Chef: A Novel by Nicole Mones White Heat by Marco Pierre White The Arm and the Darkness by Taylor Caldwell Sisters of the Black Moon by Frank J. Pesando Brave New Words: The Oxford Dictionary of Science Fiction by Jeff Prucher Cuisine and Culture: A History of Food & People by Linda Civitello The Lost Ravioli Recipes of Hoboken: A Search for Food and Family by Laura Schenone Grandmother and the Priests by Taylor Caldwell The Tenth Muse: My Life in Food by Judith Jones How to Pick a Peach: The Search for Flavor from Farm to Table by Russ Parsons The Black Dahlia by James Ellroy Pat the Bunny Deluxe Edition by Dorothy Kunhardt Cry for the Strangers by John Saul Taste: The Story of Britain Through Its Cooking by Kate Colquhoun The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef by Marco Pierre White In the Devil's Garden: A Sinful History of Forbidden Food by Stewart Lee Allen Love of Cooking: Volume I by Maggie Brooks Better Homes and Gardens Decorating Book by Better Homes and Gardens Swindled: From Poison Sweets to Counterfeit Coffee - The Dark History of the Food Cheats by Bee Wilson Between Meals by A. Liebling Eat My Words: Reading Women's Lives Through the Cookbooks They Wrote by Janet Theophano Magic Chef Cooking by Dorothy E. Shank The Gospel of Food: Everything You Think You Know About Food Is Wrong by Barry Glassner Paradox of Plenty: A Social History of Eating in Modern America, Revised Edition (California Studies in Food and Culture) (Volume 8) by Harvey Levenstein America's Best Lost Recipes: 121 Heirloom Recipes Too Good to Forget by The Editors of Cook's Country Magazine What Cooks in Suburbia by Lila Perl The Devil's Cup: A History of the World According to Coffee by Stewart Lee Allen Bull Cook and Authentic Historical Recipes and Practices by George Leonard Herter Biggest Book of Slow Cooker Recipes (Better Homes & Gardens) by Better Homes and Gardens The New Enchanted Broccoli Forest: [A Cookbook] (Mollie Katzen's Classic Cooking (Paperback)) by Mollie Katzen American Pie: Slices of Life (and Pie) from America's Back Roads by Pascale Le Draoulec The Delectable Past by Esther B. Aresty Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (California Studies in Food and Culture) by Lilia Zaouali My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes by Melanie Dunea Vanilla: The Cultural History of the World's Favorite Flavor and Fragrance by Patricia Rain Stalking The Wild Asparagus by Euell Gibbons I Hear America Cooking by Betty Fussell Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers by Terry Hope Romero Potato: A History of the Propitious Esculent by John Reader Service Included: Four-Star Secrets of an Eavesdropping Waiter by Phoebe Damrosch Potato Pb by Larry Zuckerman World War II in Pictures, Volumes I & II by Herman C. Morris The Kitchen and the Cook by Nicolas Freeling Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook by Madhur Jaffrey Food: A Culinary History (European Perspectives) by Jean-Louis Flandrin Near a Thousand Tables: A History of Food by Felipe Fernández-Armesto Let the Great World Spin by Colum McCann Vegetarian Cooking for Everyone by Deborah Madison Kitchen Literacy: How We Lost Knowledge of Where Food Comes from and Why We Need to Get It Back by Ann Vileisis Home Cooking: A Writer in the Kitchen by Laurie Colwin Confections of a Closet Master Baker: One Woman's Sweet Journey from Unhappy Hollywood Executive to Contented Country Baker by Gesine Bullock-Prado Sugar Changed the World: A Story of Magic, Spice, Slavery, Freedom, and Science by Marc Aronson Stuffology 101: Get Your Mind Out of the Clutter by Lloyd James Alone in the Kitchen with an Eggplant by Jenni Ferrari-Adler Food: The History of Taste (Volume 21) (California Studies in Food and Culture) by Paul Freedman Aesop's Fables by George Fyler Townsend The Oxford Companion to Wine by Jancis Robinson A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain Sara Crewe by Frances Hodgson Burnett Immortal Milk: Adventures in Cheese by Eric LeMay My Life in France by Julia Child Ben-Hur: A Tale of the Christ by C. L. Bennet The Oxford Companion to Food (Oxford Companions) by Alan Davidson Chocolate Wars: The 150-year Rivalry Between the World's Greatest Chocolate Makers by Deborah Cadbury Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) by Alissa Hamilton Eating for Beginners: An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid by Melanie Rehak The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals by Myra Kornfeld The Hip Girl's Guide to the Kitchen: A Hit-the-Ground Running Approach to Stocking Up and Cooking Delicious, Nutritious, and Affordable Meals by Kate Payne The Empire Of Tea by Alan Macfarlane What Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science (v. 2) by Robert L. Wolke America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants by Ron Douglas Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen by David Sax Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine by Dynise Balcavage Tea: The Drink that Changed the World by Laura C. Martin Hungry Planet: What the World Eats by Peter Menzel The Dead Sea by Tim Curran The Vegan Planet: 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World (Non) by Robin Robertson Sundays at Moosewood Restaurant: Sundays at Moosewood Restaurant by Moosewood Collective The Country Cooking of Ireland by Colman Andrews When You Lunch with the Emperor: The Adventures of Ludwig Bemelmans by Ludwig Bemelmans The Last Moriarty (A Sherlock Holmes and Lucy James Mystery #1) by Charles Veley Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday by Lauren Ulm Vegan on the Cheap by Robin Robertson Seven Heavenly Virtues - Fantasy Noir Anthology From The Fringe by Take Big Bites: Adventures Around the World and Across the Table by Linda Ellerbee The Withering by Joshua Jacobs Muffins & Quick Breads (Williams-Sonoma Kitchen Library) by John Phillip Carroll The Garbage People: The Trip To Helter Skelter And Beyond With Charlie Manson And The Family by John Gilmore The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook] by Deborah Schneider The Radio Ate My Brain! by Corey Deitz Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany by Bill Buford Oddities by Leslie Shepard The Kitchen Diaries: A Year in the Kitchen with Nigel Slater by Nigel Slater Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking by Yamuna Devi A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends by Jack Bishop Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Into What America Eats by Steve Ettlinger Sixpence House: Lost in a Town of Books by Paul Collins Plenty: One Man, One Woman, and a Raucous Year of Eating Locally by Alisa Smith It Must've Been Something I Ate by Jeffrey Steingarten The Curious Cook: More Kitchen Science and Lore by Harold McGee The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements by Sandor Ellix Katz Art of Eating by M. 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Seeley Freaky Friday by Mary Rodgers The Anglo Saxon Chronicle by Anonymous Eating for England: The Delights and Eccentricities of the British at the Table by Nigel Slater Miss Pettigrew Lives for a Day by Winifred Watson Living Wicca: A Further Guide for the Solitary Practitioner (Llewellyn's Practical Magick Series) by Scott Cunningham The Jungle Effect: A Doctor Discovers the Healthiest Diets from Around the World--Why They Work and How to Bring Them Home by Daphne Miller M.D. Extra Virginity: The Sublime and Scandalous World of Olive Oil by Tom Mueller Wicca: A Guide for the Solitary Practitioner by Scott Cunningham Catching Fire: How Cooking Made Us Human by Richard Wrangham The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Andrew Dornenburg The Big Roads: The Untold Story of the Engineers, Visionaries, and Trailblazers Who Created the American Superhighways by Earl Swift Flow My Tears, The Policeman Said (S.F. 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Thomas Power of the Witch: The Earth, the Moon, and the Magical Path to Enlightenment by Laurie Cabot Oxford Modern English Grammar by Bas Aarts Semiotics and the Philosophy of Language (Advances in Semiotics) by Umberto Eco The Lexicon of Real American Food by Jane Stern Literary Theory: An Introduction by Terry Eagleton Dragonsinger by Anne McCaffrey Tarot Made Easy by Nancy Garen Modern Hospitality: Simple Recipes with Southern Charm: A Cookbook by Whitney Miller The Road (Movie Tie-in Edition 2009) (Vintage International) by Cormac McCarthy A Canticle for Leibowitz by Jr. Walter M. Miller Fortune Telling by Playing Cards: New Guide to the Ancient Art of Cartomancy by Nerys Dee Why Some Like It Hot: Food, Genes, and Cultural Diversity by Gary Paul Nabhan Friday by Robert A. [cover art by Michael Whelan] Heinlein Tribulation Force: the Continuing Drama of Those Left Behind (Left Behind No. 2) by Tim; Jenkins Lahaye, Jerry B. 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Freed Waking the Moon by Elizabeth Hand The Black Angel by Cornell Woolrich What's In Your Food?: The Truth about Additives from Aspartame to Xanthan Gum by Bill Statham The Man in the Moss by Phil Rickman Haunted by James Herbert Dumb History: The Stupidest Mistakes Ever Made by Joey Green My First Book of Knots (My First Book Of... (Skyhorse)) by Berndt Sundsten Legacy of Lies (Dark Secrets) by Elizabeth Chandler America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food by Pat Willard The Lacuna: A Novel by Barbara Kingsolver The Everything Pie Cookbook (Everything Series) by Kelly Jaggers Sherlock Holmes and the Plague of Dracula: Revised and Updated 2nd Edition by Stephen Seitz Body Language 101: The Ultimate Guide to Knowing When People Are Lying, How They Are Feeling, What They Are Thinking, and More by David Lambert Commodore: The Life of Cornelius Vanderbilt by Edward J. Renehan Jr. The Summer of the Ubume by Natsuhiko Kyōgoku 1434: The Year a Magnificent Chinese Fleet Sailed to Italy and Ignited the Renaissance by Gavin Menzies Brave New World and Brave New World Revisited by Aldous Huxley A Brief History of British Kings and Queens: British Royal History from Alfred the Great to the Present (The Brief History) by Mike Ashley The Ascent of Money: A Financial History of the World by Niall Ferguson A Conspiracy of Paper: A Novel (Benjamin Weaver) by David Liss Wall Street Noir (Akashic Noir) by Peter Spiegelman Merritt, A: Seven Footprints To Satan (Creation Oneiros Scorpionic) by A. Merritt Drink This Not That!: The No-Diet Weight Loss Solution by David Zinczenko Margaret Thatcher, Volume 2: The Iron Lady (v. 2) by John Campbell Excitotoxins: The Taste That Kills by Russell L. Blaylock Adrenal Fatigue: The 21st Century Stress Syndrome by James L. 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Malley Finding Betty Crocker: The Secret Life of America's First Lady of Food by Susan Marks Taco USA: How Mexican Food Conquered America by Gustavo Arellano Eat This Not That! Supermarket Survival Guide: The No-Diet Weight Loss Solution by David Zinczenko Introducing Chomsky by John Maher The Lost Art of Mixing by Erica Bauermeister The 13th Element: The Sordid Tale of Murder, Fire, and Phosphorus by John Emsley Cook's Illustrated Baking Book: Baking Demystified with 450 Foolproof Recipes from America's Most Trusted Food Magazine by Cook's Illustrated Sherlock Holmes and the Element of Surprise: The Wormwood Scrubs Enigma by James Andrew Taylor The Dwelling: A Novel by Susie Moloney The Complete Idiot's Guide to Quinoa Cookbook by Susan Irby Delights and prejudices by James Beard How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory by Nick Malgieri Nightmare House by Douglas Clegg With Bold Knife and Fork by M. F. K. 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O'Donnell Language and Linguistics: An Introduction by John Lyons Trade Secrets by Holly Rozner The Black Death and the Transformation of the West by David Herlihy The Riddle of the Labyrinth: The Quest to Crack an Ancient Code by Margalit Fox Far from the Madding Gerund and Other Dispatches from Language Log by Mark Liberman The Real Wizard of Oz: The Life and Times of L. Frank Baum by Rebecca Loncraine English Costume of the Early Middle Ages by Iris Brooke The Evil That Men Do: FBI Profiler Roy Hazelwood's Journey into the Minds of Serial Killers by Stephen G. 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Bbq" Lampe The Complete Book of High-Protein Baking by Martha Ellen Katz The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook A James Beard Award Winner (King Arthur Flour Cookbooks) by King Arthur Flour The Invisibles Vol. 4: Bloody Hell in America by Grant Morrison Another Dimension: You Have to See it to Believe it! by Steve Perry The Girl Who Saved the King of Sweden by Jonas Jonasson Traffic: Why We Drive the Way We Do (and What It Says About Us) by Tom Vanderbilt Bridget Jones's Diary: A Novel by Helen Fielding The Geometry of Love: A Novel by Jessica Levine The Everything Store: Jeff Bezos and the Age of Amazon by Brad Stone The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue by David Sax The Wonder Bread Cookbook: An Inventive and Unexpected Recipe Collection from Wonder by Leo Gong I Hate Plot: a collection of short stories by Snakes Physics for Rock Stars: Making the Laws of the Universe Work for You by Christine McKinley Diary of a Provincial Lady (Provincial Lady Series) by E. 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Yeah!: The Story of Pop Music from Bill Haley to Beyoncé by Bob Stanley Barbie: All Dolled Up: Celebrating 50 Years of Barbie by D'Amato Jennie Delancey: A Man, a Woman, a Restaurant, a Marriage by Molly Wizenberg Vegan Italiano: Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy by Donna Klein Guests on Earth: A Novel by Lee Smith Cooking: 600 Recipes, 1500 Photographs, One Kitchen Education by James Peterson The Invisibles Vol. 3: Entropy in the UK by Grant Morrison The Cursed Man: A Psychological Thriller (Thanatology) (Volume 1) by Keith Rommel Asian Vegetables: From Long Beans to Lemongrass, A Simple Guide to Asian Produce Plus 50 Delicious, Easy Recipes by Sara Deseran Her: A Novel by Harriet Lane The Everything Healthy Pressure Cooker Cookbook: Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato ... Figs Poached in Wine...and hundreds more! by Laura Pazzaglia Birdmen: The Wright Brothers, Glenn Curtiss, and the Battle to Control the Skies by Lawrence Goldstone The English Language: A Guided Tour of the Language by David Crystal Root-to-Stalk Cooking: The Art of Using the Whole Vegetable [A Cookbook] by Tara Duggan The Bone Garden: The Chilling True Story of a Female Serial Killer by William P. Wood The Potato Cookbook: More Than Sixty Easy, Imaginative Recipes (Basic Ingredients) by Nicola Hill The Supernatural Enhancements by Edgar Cantero The Way I Am by Eminem Every Body's Talking: What We Say without Words by Donna M. Jackson Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most by Lidia Matticchio Bastianich Moosewood Restaurant New Classics by Moosewood Collective Who the Hell Is Pansy O'Hara?: The Fascinating Stories Behind 50 of the World's Best-Loved Books by Jenny Bond The Hundred-Year House by Rebecca Makkai Is Heathcliff a Murderer?: Great Puzzles in Nineteenth-Century Fiction (Oxford World's Classics) by John Sutherland The Objects of Her Affection: A Novel by Sonya Cobb 100 of the Worst Ideas in History: Humanity's Thundering Brainstorms Turned Blundering Brain Farts by Michael Smith Last Dinner On the Titanic: Menus and Recipes from the Great Liner by Rick Archbold Japanese Culture: 4th Pa (Studies of the Weatherhead East Asian Institute, Columbia Un) by H.Paul Varley Liberty's Torch: The Great Adventure to Build the Statue of Liberty by Elizabeth Mitchell 101 Things® to Do with Bacon by Eliza Cross Culture Wars in British Literature: Multiculturalism and National Identity by Tracy J. 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Kiernan A Tale for the Time Being (ALA Notable Books for Adults) by Ruth Ozeki Gatsby (Bloom's Major Literary Characters) by Harold Bloom A Moveable Feast (Lonely Planet Travel Literature) by Don George No Reservations: Around the World on an Empty Stomach by Anthony Bourdain All of the Women of the Bible: 316 Concise Biographies by Edith Deen Little Girl Who Lives Down the Lane by Laird Koenig A dictionary of symbols, by Juan Eduardo Cirlot Capital in the Twenty First Century by Thomas Piketty One Bloody Thing After Another by Joey Comeau A Handbook to Luck by Cristina García Fluent in 3 Months: How Anyone at Any Age Can Learn to Speak Any Language from Anywhere in the World by Benny Lewis Sophia: Goddess of Wisdom: The Divine Feminine From Black Goddess to World-Soul by Caitlin Matthews Favorite American wines & how to enjoy them (Better homes and gardens books) by None Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss Josephine Tey: 3 Book Set: Softcover: paperback, The Singing Sands: The Daughter of Time: The Franchise Affair: Very Good by Josephine Tey The Language of Letting Go: Daily Meditations for Co-Dependents (Hazelden Meditation Series) by Melody Beattie Princess Diana: Lady of Fashion by Martin Shaw The Year of Reading Dangerously: How Fifty Great Books (and Two Not-So-Great Ones) Saved My Life by Andy Miller Revolution by Russell Brand Heritage by Sean Brock THE MEDICALLY BASED NO -NONSENSE BEAUTY BOOK by Deborah Chase Bet the Farm: How Food Stopped Being Food by Frederick Kaufman Snow Falling on Cedars by David Guterson The Waitress Was New by Dominique Fabre The Third Testament by John Eklund A Year in the Village of Eternity: The Lifestyle of Longevity in Campodimele, Italy by Tracey Lawson Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage by Andrew Zimmern Rosanna of the Amish by Joseph Warren Yoder Weimar Germany: Promise and Tragedy by Eric D. Weitz Better Homes and Gardens Dinner in a Bowl: 160 Recipes for Simple, Satisfying Meals (Better Homes and Gardens Cooking) (Better Homes and Gardens Crafts) by Better Homes and Gardens Feast of India: A Legacy of Recipes and Fables by Rani Systematic Theology (4 Volume Set) by Lewis Sperry Chafer A Brief History of the Samurai (Brief History (Running Press)) by Jonathan Clements Unbecoming: A Novel by Rebecca Scherm Better Homes and Gardens Cookies Cookies Cookies Any-Day Treats/Christmastime Treats by "Better Homes and Gardens" Lady Audley's Secret (Oxford World's Classics) by Mary Elizabeth Braddon The Bradbury Chronicles: The Life of Ray Bradbury (P.S.) by Sam Weller In the Shadow of Blackbirds by Cat Winters Yuko Zen is Somewhere Else by Simon Paul Wilson There Is No Lovely End by Patty Templeton Ancient Inventions by Peter James Carbs & Cadavers (The Supper Club Mysteries) by J.B. Stanley The Box and the Briefcase, the Moleque and the Old Man, and the First Coming of the Second Son of God by John M Keller The Garden of Good and Evil Pancakes by David S. Atkinson Empire of Sin: A Story of Sex, Jazz, Murder, and the Battle for Modern New Orleans by Gary Krist The Collector of Dying Breaths by M J Rose The Time Machine Investors by Nuria de la Nuez Strangers Have the Best Candy by Margaret Meps Schulte The Sleeping Angel by Margarita Morris No Angel: My Harrowing Undercover Journey to the Inner Circle of the Hells Angels by Jay Dobyns The Strangler Vine: The Blake and Avery Mystery Series (Book 1) by M. J. Carter This Is Sarah by Ally Malinenko The Fall by Bethany Griffin Adventures of Huckleberry Finn as Retold by Sherlock Holmes by Holy Ghost Writer The Swap: (Nicole Graves Mysteries) by Nancy Boyarsky Benjamin Franklin's Bastard: A Novel by Sally Cabot History of the Rain: A Novel by Niall Williams Dangerous Illusions by Joseph J. 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