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Flavors of India: Vegetarian Indian Cuisine by Shanta Nimbark Sacharoff

Mrs. Simms' Fun Cooking Guide by Myrtle Simms

California Pizza Kitchen Family Cookbook by Larry Flax

Soups and Stews: For Fall & Winter Days by Liza Fosburgh

Vegetarian Cookbook for Cheese Lovers by Tonya Buell

The Kentucky Bourbon Cookbook by Albert W. A. Schmid

Making the Best Apple Cider by Annie Proulx

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