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Desserts (61)
Desserts (55)
Cake (48)
Bread (41)
Bread (32)
Cookery (25)
Cake (23)
Cookies (20)
Cookies (19)
Cookery, American (18)
Cookery (Cereals) (16)
Cookery (Bread) (16)
Confectionery (16)
Cookery (15)
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baking, non-fiction (95)
cakes, cookbook (83)
baking, bread (50)
bread, cookbook (45)
baking, history (36)
baking, chocolate, cooking (32)
baking, fantasy (31)
cookbook, pie (30)
baking, children (30)
baking, picture book (26)
Subject: Baking
Sub-subjects
Baking (181 works)
baking (136 works)
Baking Encyclopedias (1 works)
Baking Great Britain (1 works)
Baking Great Britain (1 works)
Baking Juvenile fiction (2 works)
Baking Juvenile literature (7 works)
Baking Juvenile literature (3 works)
Baking Mediterranean Region (1 works)
Baking Mediterranean Region (1 works)
Baking Periodicals (1 works)
Baking Scandinavia (1 works)
Baking Scandinavia (1 works)
Baking Switzerland (1 works)
Baking United States (2 works)
Baking United States (2 works)
Baking Victoria Beechworth (1 works)
Baking Virginia Williamsburg (1 works)
Baking (108 works)
baking (92 works)
Baking Recipes (1 works)
Baking. [from old catalog] (2 works)
Books under this subject
- Gingerbread Baby by Jan Brett (2,591 copies)
- How to Be a Domestic Goddess by Nigella Lawson (1,726 copies)
- The Magic School Bus Gets Baked in a Cake: A Book About… by Linda Beech (1,304 copies)
- Bunny Cakes by Rosemary Wells (1,280 copies)
- Froggy Bakes a Cake by Jonathan London (1,262 copies)
- I'm Just Here for More Food : Food x Mixing + Heat = Baking by Alton Brown (1,063 copies)
- The Best Mouse Cookie (If You Give...) by Laura Numeroff (889 copies)
- Baking with Julia: Savor the Joys of Baking with America's… by Dorie Greenspan (876 copies)
- The King Arthur Flour Baker's Companion: The All-Purpose… by King Arthur Flour (722 copies)
- Baking: From My Home to Yours by Dorie Greenspan (656 copies)
- Martha Stewart's Baking Handbook by Martha Stewart (604 copies)
- Bread Alone by Judith R. Hendricks (603 copies)
- Cook-a-Doodle-Doo by Janet Stevens (537 copies)
- Baking Illustrated by Cook's Illustrated Magazine Editors (514 copies)
- King Arthur Flour Whole Grain Baking: Delicious Recipes… by King Arthur Flour (473 copies)
- English Bread and Yeast Cookery by Elizabeth David (416 copies)
- Professional Baking by Wayne Gisslen (357 copies)
- The Italian Baker by Carol Field (352 copies)
- Maisy Makes Gingerbread by Lucy Cousins (340 copies)
- How to Bake by Nick Malgieri (325 copies)
- The Fannie Farmer Baking Book by Marion Cunningham (322 copies)
- The King Arthur Flour 200th Anniversary Cookbook by Brinna B. Sands (320 copies)
- Home Baking: The Artful Mix of Flour and Traditions from… by Jeffrey Alford (287 copies)
- In The Sweet Kitchen: The Definitive Baker's Companion by Regan Daley (244 copies)
- The Baker's Apprentice: A Novel by Judith R. Hendricks (241 copies)
- One Hungry Cat by Joanne Rocklin (240 copies)
- Small-Batch Baking by Debby Maugans Nakos (231 copies)
- Pillsbury Best of the Bake-Off Cookbook by Pillsbury Company (229 copies)
- The Magnolia Bakery Cookbook: Old-Fashioned Recipes From… by Jennifer Appel (217 copies)
- The art of fine baking by Paula Peck (206 copies)
- Local Breads: Sourdough and Whole-Grain Recipes from… by Daniel Leader (201 copies)
- Everybody Bakes Bread (Carolrhoda Picture Books) by Norah Dooley (197 copies)
- Heirloom Cooking With the Brass Sisters: Recipes You… by Marilynn Brass (196 copies)
- The Great Scandinavian Baking Book by Beatrice Ojakangas (196 copies)
- Essentials of Baking: Recipes and Techniques for Successful… by Cathy Burgett (193 copies)
- Bread by Beth Hensperger (186 copies)
- Best Of Baking by Annette Wolter (184 copies)
- Baking in America: Traditional and Contemporary Favorites… by Greg Patent (183 copies)
- The Simple Art of Perfect Baking by Flo Braker (179 copies)
- The Secrets of Baking: Simple Techniques for Sophisticated… by Sherry Yard (178 copies)
- Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed,… by Judy Rosenberg (168 copies)
- Baking and Pastry: Mastering the Art and Craft by The Culinary Institute of America (167 copies)
- How Baking Works: Exploring the Fundamentals of Baking… by Paula I. Figoni (167 copies)
- All About Home Baking by General Foods Corporation (167 copies)
- Cupcakes! by Elinor Klivans (165 copies)
- Flicka, Ricka, Dicka Bake a Cake by Maj Lindman (159 copies)
- Sesame Street: Baker, Baker, Cookie Maker by Linda Hayward (152 copies)
- The Christmas Cookie Killer: A Fresh-Baked Mystery by Livia J. Washburn (151 copies)
- The Complete Book of Baking by Pillsbury (150 copies)
- More From Magnolia: Recipes from the World Famous Bakery… by Allysa Torey (147 copies)
( see all books )