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Cookery, French (12)
Cookery, French (7)
Paris (France) › Guidebooks (5)
Paris (France) › Social life and customs › 19th century (4)
Paris (France) › Social life and customs › 20th century (4)
Bars (Drinking establishments) › France › Pictorial works (3)
Coffee houses › France › Pictorial works (3)
Gastronomy (3)
Paris (France) › Social life and customs (3)
France › Social life and customs › 20th century (3)
France › Social life and customs › 20th century (3)
Coffeehouses › France (3)
Bars (Drinking establishments) › France › Pictorial works (3)
Related Tagmashes
Paris, food (10)
Paris, cooking (8)
Paris, guide (4)
France, food (4)
coffee, society (3)
France, design (3)
Subject: Restaurants › France
Sub-subjects
Restaurants › France (8 works)
Restaurants › France › Brittany › Guidebooks (1 works)
Restaurants › France › Burgundy (1 works)
Restaurants › France › Directories (1 works)
Restaurants › France › Directories (3 works)
Restaurants › France › Drama (1 works)
Restaurants › France › Guidebooks (1 works)
Restaurants › France › Guidebooks (3 works)
Restaurants › France › Lyon (1 works)
Restaurants › France › Paris (4 works)
Restaurants › France › Paris › Directories (1 works)
Restaurants › France › Paris › Guidebooks (12 works)
Restaurants › France › Paris › History (1 works)
Restaurants › France › Paris › History › 18th century (1 works)
Restaurants › France › Paris › History › 19th century (4 works)
Restaurants › France › Paris › History › 20th century (3 works)
Restaurants › France › Pictorial works (1 works)
Restaurants › France › Pictorial works (1 works)
Restaurants › France › Provence (1 works)
Restaurants › France › Vienne (1 works)
Restaurants › France (4 works)
Books under this subject
- Chocolat by Joanne Harris (7,293 copies)
- The Food Lover's Guide to Paris by Patricia Wells (263 copies)
- Blue Trout and Black Truffles: The Peregrinations of an… by Joseph Wechsberg (107 copies)
- The Invention of the Restaurant: Paris and Modern… by Rebecca L. Spang (105 copies)
- The Paris Cafe Cookbook : Rendezvous and Recipes from 50… by Daniel Young (72 copies)
- The Historic Restaurants of Paris: A Guide to Century-Old… by Ellen Williams (71 copies)
- Paris Bistro Cooking by Linda Dannenberg (71 copies)
- Great Chefs of France: The Masters of Haute Cuisine and… by Anthony Blake (65 copies)
- The French Cafe by Marie-France Boyer (61 copies)
- Secrets of the Great French Restaurants by Louisette Bertholle (60 copies)
- Spotted Dick S'il Vous Plait: An English Restaurant in… by Tom Higgins (58 copies)
- The Patisseries of Paris: Chocolatiers, Tea Salons, Ice… by Jamie Cahill (49 copies)
- Bistro: Swinging French Jazz, Favorite Parisian Bistro… by Sharon O'Connor (47 copies)
- Dining in France by Christian Millau (44 copies)
- Feasts of Provence by Robert Carrier (41 copies)
- Gourmet Shops of Paris: An Epicurean Tour by Pierre Rival (41 copies)
- Literary Cafes of Paris by Noël Riley Fitch (40 copies)
- The Authentic Bistros of Paris by Francois Thomazeau (39 copies)
- Sandra Gustafson's Great Eats Paris by Sandra Gustafson (31 copies)
- Gourmet's France (23 copies)
- Paris cuisine by James Beard (21 copies)
- Masterpieces of French Cuisine by Francis Amunategui (17 copies)
- Bistros of Paris by Robert Hamburger (13 copies)
- Gourmet Paris: What to Eat Where, Dish by Dish by Emmanuel Rubin (9 copies)
- World Class Cuisine of Italy and France: Cooking With… by Gail Greco (8 copies)
- Gourmet Guide to Paris by Jacques-Louis Delpal (8 copies)
- Travels in Burgundy by Mary Elsy (6 copies)
- Guide gourmand de la France by Henri Gault (4 copies)
- France : a food and wine guide by Pamela Vandyke Price (4 copies)
- Guide to France by John Ardagh (4 copies)
- Travels in Brittany (Travels in Series) by Mary Elsy (3 copies)
- Restaurants of Paris by Everyman (3 copies)
- Le Guide gastronomique de la France (2 copies)
- La Vie parisienne : Cafés et restaurants des boulevards,… by Robert Courtine (2 copies)
- La Vie parisienne II: Le ventre de Paris : de la Bastille… by Robert J. Courtine (2 copies)
- LA VIE PARISIENNE TOME 3. La rive gauche by Robert Courtine (2 copies)
- A voir et �a manger. by Henri Gault (1 copies)
- The favorite restaurants of an American in Paris by Morrill Cody (1 copies)