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Apple Cookbook by Olwen Woodier
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Apple Cookbook (original 1984; edition 2001)

by Olwen Woodier (Author)

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134None162,455 (3.88)None
From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you'll be cooking apple-based dishes that you can enjoy with all of your friends.… (more)
Member:stephalepsy
Title:Apple Cookbook
Authors:Olwen Woodier (Author)
Info:Storey Publishing, LLC (2001), 192 pages
Collections:Your library
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Apple Cookbook by Olwen Woodier (1984)

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Apple Cookbook is dedicated to the women who know that cooking for friends and family is not about following recipes but adding an extra pinch of love to nurture soul as well as body: Joyse Woodier, my mother (who, at 92, still bakes almost daily and puts up jams); my daughter, Wendy Busch, and my longtime best friend Ann Kojis Ziff.
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Man has been munching on apples for about 750,000 years, ever since the food gatherers of early Paleolithic times discovered sour, wild crab apples growing in the forests in Kazakhstan, Central Asia.
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From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you'll be cooking apple-based dishes that you can enjoy with all of your friends.

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