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Plenty More

by Yotam Ottolenghi

Other authors: Jonathan Lovekin (Photographer)

Other authors: See the other authors section.

Series: Plenty (Ottolenghi) (2)

MembersReviewsPopularityAverage ratingMentions
626735,409 (4.11)6
Cooking & Food. Nonfiction. HTML:The hotly anticipated follow-up to London chef Yotam Ottolenghi‚??s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.
Yotam Ottolenghi is one of the world‚??s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts, Plenty More is a must-have for vegetarians and omnivores alike. This visually stunning collection will change the way you cook and eat veget… (more)
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» See also 6 mentions

Showing 1-5 of 7 (next | show all)
You'll like this if you liked "Plenty".
Duh.
Can't have enough vegetarian dish ideas. ( )
  womanwoanswers | Dec 23, 2022 |
It's a cookbook, but I did actually *read* it and have cooked a lot from it. A beautiful book, and I've actually gotten my husband to eat lots of salad, so it may in fact be a miracle. ( )
  jekka | Jan 24, 2020 |
Aewsome recipes, beautiful photos. ( )
  AnnaHernandez | Oct 17, 2019 |
So far, everything I have made has been delicious. Not always easy and the kitchen looks like a hurrican has passed through at the end of every session - this is so not a one-pot cookbook - but still. Yummy. ( )
  laurenbufferd | Nov 14, 2016 |
Great recipes: plenty more vegetables to cook, steam, bake.

Not to great is that the title might as well refer to using ... plenty more fat per recipe. ( )
  andreas.wpv | Sep 20, 2015 |
Showing 1-5 of 7 (next | show all)
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» Add other authors

Author nameRoleType of authorWork?Status
Ottolenghi, YotamAuthorprimary authorall editionsconfirmed
Lovekin, JonathanPhotographersecondary authorall editionsconfirmed
Franssen, HennieTranslatorsecondary authorsome editionsconfirmed
Hildebrand, CazDesignersecondary authorsome editionsconfirmed
Kobayashi, SakikoDesignersecondary authorsome editionsconfirmed

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Cooking & Food. Nonfiction. HTML:The hotly anticipated follow-up to London chef Yotam Ottolenghi‚??s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.
Yotam Ottolenghi is one of the world‚??s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts, Plenty More is a must-have for vegetarians and omnivores alike. This visually stunning collection will change the way you cook and eat veget

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Vegetarian recipe book
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