Sunday Casseroles: Complete Comfort in One Dish

by Betty Rosbottom

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Cooking & Food. Nonfiction. Nothing beats spending a cozy Sunday in the kitchen, and Sunday Casseroles serves up the perfect afternoon activity. Home cooks searching for new ideas will love these 60 modern recipes using fresh, whole foods�??no processed ingredients�??while fans of the popular Sunday cookbook series (Sunday Roasts, Sunday Soup, and Sunday Brunch) will clamor for this latest offering featuring dishes designed to look as enticing as they taste, from the savory Sea Scallops Nestled in Piperade to the creamy "Baked" Risotto with its colorful chunks of butternut squash and prosciutto. Easy recipes, beautiful photographs, and mouthwatering results make this cookbook a staple for any ki… (more)

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If you love one-dish meals, this cookbook is for you. The photography in this book is beautiful and elevates the humble casserole from everyday dining to haute cuisine. I found all of the recipes easy to follow, and the first chapter contains useful tips and tricks for creating the perfect casserole. I have already made several of the recipes, and my favorite is Leila's Venetian Chicken with Porcini Mushrooms and Fontina. All the recipes contain numerous healthy vegetables, and many are in fact vegetarian. I would recommend this book for anyone looking for convenience or wanting to find tasty ways to eat more vegetables.

Anna C. / Marathon County Public Library
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mcpl.wausau | Sep 25, 2017 |

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Cooking & Food. Nonfiction. Nothing beats spending a cozy Sunday in the kitchen, and Sunday Casseroles serves up the perfect afternoon activity. Home cooks searching for new ideas will love these 60 modern recipes using fresh, whole foods�??no processed ingredients�??while fans of the popular Sunday cookbook series (Sunday Roasts, Sunday Soup, and Sunday Brunch) will clamor for this latest offering featuring dishes designed to look as enticing as they taste, from the savory Sea Scallops Nestled in Piperade to the creamy "Baked" Risotto with its colorful chunks of butternut squash and prosciutto. Easy recipes, beautiful photographs, and mouthwatering results make this cookbook a staple for any ki

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