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The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World
A cookbook from the New York-based bakery that supplies ethnic breads to dozens of retail outlets while employing and empowering immigrant women shares the baker's regional breads from the international locales these women called home.
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Melvil Decimal System (DDC)641.59 — Technology and Application of Knowledge Home and family management Food And Drink Cooking Cooking characteristic of specific geographic environments, ethnic cooking
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