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The Psychology of Overeating: Food and the…
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The Psychology of Overeating: Food and the Culture of Consumerism

by Kima Cargill

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Athough the research is mainly aimed at the American market, parts of this book are relevent to the UK especially with the discussions about the overuse and consumption of sugars especially by children.
I suppose what the author is telling us is that consumerism and overeating are intertwined and we should all - consumers, manufacturers and governmnt should work together to do something about it collectively.
I was given a digital copy of this book by the publisher via Netgalley in return for an honest unbiased review. ( )
  Welsh_eileen2 | Jan 23, 2016 |
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