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Bake from Scratch: Artisan Recipes for the…
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Bake from Scratch: Artisan Recipes for the Home Baker

by Brian Hart Hoffman

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Yes, I read cookbooks.
I *don't* tend to buy them... I love baking, but don't do a lot - small household, we don't eat a lot of sugar or carbs.... sigh.
This one, though, has SO MANY recipes I really want to try. The batches are of a manageable size, the recipes are inventive but not crazy complex with $$$ ingredients.
Worthy. ( )
  kmajort | Feb 9, 2018 |
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"This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French g?ateaux, this hard-cover, high-quality cookbook will be the go-to resource for those looking to bake artisan goods at home."--Page [4] of cover.… (more)

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