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Loading... The Ultimate Guide: Recipes of Maineby Encore Books
None No current Talk conversations about this book.  jbarr5 | Mar 14, 2017 |  no reviews | add a review
Dishing Up Maine From the Atlantic Ocean to organic farms, Maine offers some of the world's best raw materials for delicious cuisine. From lobster, mussels, clams, cod, and haddock to blueberries, apples, corn, maple syrup, and fresh vegetables of all descriptions, you'll love the varied flavors of this diverse region. You will find delicious recipes that have their roots in Maine. Recipes are comforting and easy to make at home. No library descriptions found. |
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Wikipedia in English
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Love seafood of Maine and we visit at least once a year. Book starts right in with the recipes which included prep and cook time, ready in and servings. List of ingredients, and directions on how to make the dish.
There are NO pictures and NO nutritional information but you might be able to substitute for a healthier option it just won't taste like it really should.
Blueberry cake would be the healthiest due to the ingredients-one I will be making soon.
Pumpkin pancakes sound so good! Lots of lobster dishes but I don't understand why you need to use things from a can and not freshly cooked as you can get Maine Lobsters year round at your local store.
Same with salmon-why use the stuff in the can, use fresh. Other works by the author are highlighted at the end. (