This book is dedicated to our "family" - the Weight Watchers members, staff, franchisees, area directors, and licensees whose enthusiasm, warmth, support, and understanding provide inspiration to so many.
Dear Readers, Back in the summer of 1984, we at Weight Watchers International thought how wonderful it would be to publish a cookbook of the favorite recipes of Weight Watchers members ans staff.
To change degrees Fahrenheit to degrees Celsius, subtract 32 degrees and multiply by five-ninths.
most copies of this book attribute authorship to Jean Nidetch or to Weight Watchers International. Guy Powers is the photographer.
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▾LibraryThing members' description
Favorite home-style recipes from the Weight Watchers community. This deliciously down-home cookbook features contest-winning recipes from enthusiastic contributors. Selected from over 1500 family favorites by Weight Watchers members throughout the U.S. and Canada, every recipes is easy to make and follows the Quick Start Plus Program guidelines. Food Plan Exchange information is provided for each receipt, and the many quick recipes and budget stretchers are highlighted. These slimmed-down versions of savory home-style dishes will please the discriminating palates of dieters and non-dieters alike!