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Loading... Food chains : new researchby Melissa A. Jensen
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Food chains are representations of the predator-prey relationships between species within an ecosystem or habitat. Organisms in a food chain are grouped into trophic levels, based on how many links they are removed from the primary producers. In this book, the authors present current research across a broad spectrum in the study of food chains, including ciguatera shellfish poisoning; survival domain of the top-predator in lattice ecosystems; the Azorean cheesemaking food chain; trophic interactions on Holocene ostracod population and arsenic exposure through the food chain. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)577.16Natural sciences and mathematics Life Sciences, Biology Ecology Organic/Inorganic ChemistryLC ClassificationRatingAverage: No ratings.Is this you?Become a LibraryThing Author. |