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Fresh from the Farmers' Market (Reissue): Year-Round Recipes for the…
by Janet Fletcher
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I can't get behind a farmers market cookbook that does't once mention chard- I just can't. ( )
Sporting a gorgeous new cover,Fresh From the Farmers' Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than 75 mouthwatering recipes. Each delicious soup, salad, entre, and dessert makes the most of the season's best. Janet Fletcher guides shoppers through the market, sharing tipson selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round.
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Melvil Decimal System (DDC)641.6 — Technology and Application of Knowledge Home and family management Food And Drink Cooking specific materials
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Hachette Book Group
2 editions of this book were published by Hachette Book Group.
Editions: 0811813932, 0811865908