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Loading... The Tofu Cookbookby Becky Johnson
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Tofu is an essential ingredient for modern living. Not only is it low in fat and high in protein - and thought to lower cholesterol - it is also delicious and incredibly versatile. This unique book opens with an informative introduction to tofu and the many tofu-related products available. With more than 60 easy-to-cook dishes in this collection, there is something for every occasion. No library descriptions found. |
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 Google Books — Loading...GenresMelvil Decimal System (DDC)641.65655Technology Home and family management Food And Drink Cooking specific materials Vegetables Edible garden fruits and seeds Garden legumes SoybeansRatingAverage: (3.83)
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