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Breads (The Good Cook Techniques & Recipes…
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Breads (The Good Cook Techniques & Recipes Series) (original 1980; edition 1981)

by Editors of Time-Life Books, Tom Belshaw (Photographer)

Series: Time-Life: The Good Cook, Time-Life: Die Kunst des Kochens

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Text and step-by-step illustrations present a variety of recipes and techniques for preparing bread.
▾Book information
Member:Mechan1c
Title:Breads (The Good Cook Techniques & Recipes Series)
Authors:Editors of Time-Life Books
Other authors:Tom Belshaw (Photographer)
Info:Time Life Education (1981), Edition: First, Hardcover, 176 pages
Collections:Your library
Rating:
Tags:Food

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Breads (The Good Cook Techniques & Recipes Series) by Time-Life Books (1980)

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Die Kunst des Kochens: Brot und Hefegebäck
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1980
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Text and step-by-step illustrations present a variety of recipes and techniques for preparing bread.
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Genres

Melvil Decimal System (DDC)

641.815Technology › Home and family management › Food And Drink › Cooking Specific Dishes › Cooking side dishes, sauces, garnishes › Bread and bread-like foods

LC Classification

TX769.B7757Technology › Home economics › Home economics › Cooking

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