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The Horizon Cookbook and Illustrated History…
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The Horizon Cookbook and Illustrated History of Eating and Drinking…

by William Harlan Hale

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This is an interesting collection of traditional recipes from around the world, many of which are quite tasty.
  mhulan | Sep 14, 2010 |
With lots of great illustrations (and not just of food!), this book looks at the cuisine of the world's major cultures throughout history. You can have csereszhyeleves (Hungarian cream of celery soup), sursteg (Danish sour roast), ratzelach (Polish potato pancakes), and wash it down with glogg (from Scandinavia, made with red wine and aquavit). A great book.
  flexnib | Sep 16, 2005 |
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