Click on a thumbnail to go to Google Books.
Loading... Caribbean Flavoursby Wendy Rahamut
None Loading...
Sign up for LibraryThing to find out whether you'll like this book. No current Talk conversations about this book. No reviews no reviews | add a review
The food of the Caribbean represents a fascinating fusion of cultures. The islands boast influences from Africa, East India, China, South America, Europe, South East Asia, Syria and the Lebanon. This book presents over 150 recipes reflecting the authentic and indigenous foods of the various Caribbean islands. No library descriptions found. |
Current DiscussionsNone
Google Books — Loading... GenresMelvil Decimal System (DDC)641.59729Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America Mexico, Central America, and the Caribbean CaribbeanRatingAverage: No ratings.Is this you?Become a LibraryThing Author. |