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Moosewood Restaurant Celebrates: Festive Meals for Holidays and Special…

by Moosewood Collective

Other authors: Joan Adler (Contributor), Laura Branca (Contributor), Christopher Corr (Illustrator), Jan Derevjanik (Designer), Susan Harville (Contributor)6 more, David Hirsch (Contributor), Sara Wade Robbins (Contributor), Wynelle Stein (Contributor), Myoko Maureen Vivino (Contributor), Lisa Wichman (Contributor), Kip Wilcox (Contributor)

Series: Moosewood Restaurant

MembersReviewsPopularityAverage ratingMentions
1991116,975 (3.91)5
Presents an assortment of meatless menus for holidays and special occasions throughout the year, including a homestyle Chinese New Year dim sum, Valentine's Day chocolate treats, a Labor Day buffet, and festive delights for Thanksgiving.
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» See also 5 mentions

It's hard to go wrong with Moosewood titles -- Mollie Katzen (Moosewood) and Alice Waters (Chez Panisse) are the two chefs most responsible for bringing vegetarian and "whole" food into American culture. This book is organized by season, and offers suggestions on sit-down dinner parties, from apps to dessert. A good resource, esp. if you are looking for help in planning a complete dinner service. ( )
  beau.p.laurence | Jul 23, 2006 |
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Author nameRoleType of authorWork?Status
Moosewood Collectiveprimary authorall editionscalculated
Adler, JoanContributorsecondary authorall editionsconfirmed
Branca, LauraContributorsecondary authorall editionsconfirmed
Corr, ChristopherIllustratorsecondary authorall editionsconfirmed
Derevjanik, JanDesignersecondary authorall editionsconfirmed
Harville, SusanContributorsecondary authorall editionsconfirmed
Hirsch, DavidContributorsecondary authorall editionsconfirmed
Robbins, Sara WadeContributorsecondary authorall editionsconfirmed
Stein, WynelleContributorsecondary authorall editionsconfirmed
Vivino, Myoko MaureenContributorsecondary authorall editionsconfirmed
Wichman, LisaContributorsecondary authorall editionsconfirmed
Wilcox, KipContributorsecondary authorall editionsconfirmed

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Presents an assortment of meatless menus for holidays and special occasions throughout the year, including a homestyle Chinese New Year dim sum, Valentine's Day chocolate treats, a Labor Day buffet, and festive delights for Thanksgiving.

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