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Loading... Food and Wine Best of the Best Cookbook Recipes 2008 Volume 11 (2008)96 | None | 269,623 |
(4) | None | Compilation of the best recipes from cookbooks making the best cookbooks of the year list from the editors of Food & Wine magazine. |
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 Sign up for LibraryThing to find out whether you'll like this book. ▾Conversations (About links) No current Talk conversations about this book. » Add other authors Author name | Role | Type of author | Work? | Status | Food & Wine | — | primary author | all editions | confirmed | Banyas, Stephanie | Contributor | secondary author | all editions | confirmed | Casas, Penelope | Contributor | secondary author | all editions | confirmed | Chiang, Cecilia | Contributor | secondary author | all editions | confirmed | Clark, Melissa | Contributor | secondary author | all editions | confirmed | Cook, Christina Ceccatelli | Contributor | secondary author | all editions | confirmed | Cruz, Isabel | Contributor | secondary author | all editions | confirmed | De Laurentiis, Giada | Contributor | secondary author | all editions | confirmed | Deen, Bobby | Contributor | secondary author | all editions | confirmed | Deen, Jamie | Contributor | secondary author | all editions | confirmed | Disbrowe, Paula | Contributor | secondary author | all editions | confirmed | Farris, Efisio | Contributor | secondary author | all editions | confirmed | Flay, Bobby | Contributor | secondary author | all editions | confirmed | Gencarelli, Rcik | Contributor | secondary author | all editions | confirmed | Heddings, Kate | Editor | secondary author | all editions | confirmed | Helou, Anissa | Contributor | secondary author | all editions | confirmed | Heyhoe, Kate | Contributor | secondary author | all editions | confirmed | Jackson, Sally | Contributor | secondary author | all editions | confirmed | Kwong, Kylie | Contributor | secondary author | all editions | confirmed | Levine, Ed | Contributor | secondary author | all editions | confirmed | Lobel, David | Contributor | secondary author | all editions | confirmed | Lobel, Evan | Contributor | secondary author | all editions | confirmed | Lobel, Leon | Contributor | secondary author | all editions | confirmed | Lobel, Mark | Contributor | secondary author | all editions | confirmed | Lobel, Stanley | Contributor | secondary author | all editions | confirmed | Louie, Elaine | Contributor | secondary author | all editions | confirmed | Medrich, Alice | Contributor | secondary author | all editions | confirmed | O'Connor, Jill | Contributor | secondary author | all editions | confirmed | Oliver, Jamie | Cover artist | secondary author | all editions | confirmed | Pasanen, Melissa | Contributor | secondary author | all editions | confirmed | Pasternack, David | Contributor | secondary author | all editions | confirmed | Patent, Greg | Contributor | secondary author | all editions | confirmed | Shulman, Martha Rose | Contributor | secondary author | all editions | confirmed | Spicer, Susan | Contributor | secondary author | all editions | confirmed | Tong, Michael | Contributor | secondary author | all editions | confirmed | Vongerichten, Jean-Georges | Contributor | secondary author | all editions | confirmed | Walter, Carole | Contributor | secondary author | all editions | confirmed | Waters, Alice | Contributor | secondary author | all editions | confirmed | Weiss, Lisa | Contributor | secondary author | all editions | confirmed |
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To put together The Best of the Best, we tested (and tasted) recipes from over 100 cookbooks to pick the top 25 of the year.  | |
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▾References References to this work on external resources. Wikipedia in English
None ▾Book descriptions Compilation of the best recipes from cookbooks making the best cookbooks of the year list from the editors of Food & Wine magazine. ▾Library descriptions No library descriptions found. ▾LibraryThing members' description
Book description |
Here, in one fantastic volume, is Food & Wine Magazine's selection of the best recipes from the 25 best cookbooks of the year. Over 100 spectacular recipes, meticulously tested by the Food & Wine Kitchen, for everything from pastas to desserts. The latest dishes from superstars such as Giada De Laurentiis, Bobby Flay, Jamie Oliver and Alice Waters. Exclusive, never before-published recipes from many of the authors.  | |
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