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Pasta Fresca: An Exuberant Collection of Fresh, Vivid, and Simple Pasta…
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In 1985 two young women chefs with enormous, vitality and imagination published their first cookbook, Cucina Fresca. For many readers it was more than a cookbook; it was a love affair.
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Melvil Decimal System (DDC)641.822 — Technology and Application of Knowledge Home and family management Food And Drink Cooking Specific Dishes Entrees, Main Dishes Pasta, Noodles
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