Random books from oldmarian's library
Ordinance of Pottage: An Edition of the 15th Century Culinary Recipes in Yale University's MS Beinecke 163 by Constance B Hieatt [ed]
The Seven Little Sisters Who Live on the Round Ball That Floats in the Air by Jane Andrews
Martha Washington's Booke of cookery by Karen Hess
Cooking on line: raw data for Cookery Bookery by Marian Walke
Kitchen Gardener - The Vegetable and Herb Gardening Journal (No. 27)
Taste of America [3rd ed] by John L. Hess
Cooks, Gluttons & Gourmets: a history of cookery by Betty Wason
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LibraryThing authors: Gary Allen (sanscravat)
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Member: oldmarian
CollectionsYour library (885), Currently reading (1), To read (10), All collections (885)
Reviews3 reviews
Tagscookery (431), England (289), original recipes (165), 17th C (164), Medieval (161), cookery - history (144), 18th C (131), 19th C (128), 16th C (109), United States (106) — see all tags
Cloudstag cloud, author cloud
GroupsCarolingia, SCA
About meAmateur Medievalist, especially interested in Medieval cookery, Medieval Gypsies, Medieval literature, and Medieval England. Actually, England of any pre-industrial period.
About my libraryjust starting to enter items...
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Account typepublic, lifetime
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http://www.librarything.com/profile/oldmarian (profile)
http://www.librarything.com/catalog/oldmarian (library)
Common KnowledgeSeries (48), Awards (53), Characters (250), Places (67)
Member sinceOct 3, 2008
Currently readingAmerica's First Cuisines by Sophie D. Coe
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Most cooks for SCA would probably want it
posted by amron at 11:39 am (EST) on Aug 24, 2009
elmolnar@firstenergycorp.com
posted by amron at 12:10 pm (EST) on Aug 11, 2009