Vegetables, Herbs and Fruit: An Illustrated Encyclopedia (edition 2009)

by Matthew Biggs, Jekka McVicar, Bob Flowerdew

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Alphabetically arranged entries for a wide variety of vegetables, herbs, and fruit provide cultivation advice, information on pests and diseases, and facts on culinary use along with recipes.

▾Book information

Member:	HesterPrynne
Title:	Vegetables, Herbs and Fruit: An Illustrated Encyclopedia
Authors:	Matthew Biggs
Other authors:	Jekka McVicar, Bob Flowerdew
Info:	Firefly Books (2009), Hardcover, 640 pages
Collections:	Your library
Rating:
Tags:	cooking

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Vegetables, Herbs and Fruit: An Illustrated Encyclopedia by Matthew Biggs

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1205SADE (1) 2000s (1) 22JUN (1) agriculture (3) Cherie (1) Cookery (Fruit) (1) Cookery (Vegetables) (1) cooking (5) Cooking (Herbs) (1) Creemore Kitchen library (1) culinary (2) encyclopedia (2) February 2010 (1) food (3) fruit (10) Fruit-culture (1) gardening (9) hardcover (1) herbal (1) herbs (9) horticulture (2) May 2009 (1) non-fiction (3) own (1) PA-Box6 (1) reference (4) Sand Holler (1) stacks (1) vegetable gardening (4) vegetables (9)

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An excellent book, even for container gardening. (

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lemontwist | Sep 3, 2023 |

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Author name	Role	Type of author	Work?	Status
Matthew Biggs	—	primary author	all editions	calculated
Flowerdew, Bob	—	main author	all editions	confirmed
McVicar, Jekka	—	main author	all editions	confirmed

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Alphabetically arranged entries for a wide variety of vegetables, herbs, and fruit provide cultivation advice, information on pests and diseases, and facts on culinary use along with recipes.

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