35 Mexican Chicken Recipes by Jean Pardue
Book starts out with table of contents in no specific order and then dedication and other works by the author and an introduction about how she grew up and family traditions.
Recipe starts with a title and list of ingredients which contain canned products with sodium so if you want a healthier dish for your dietary needs use fresh whenever possible and substitute using low fat, low sodium, etc.
Directions are included and there are no pictures. There is no nutritional information. ( )