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Loading... Cooking With the New American Chefsby Ellen Brown
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"Ellen Brown, food industry consultant, food writer, restaurant critic, and former food editor of USA Today, offers profiles of twenty-four chefs and adapts their signature dishes to the home kitchen"--From book jacket. No library descriptions found. |
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Google Books — Loading... GenresMelvil Decimal System (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksLC ClassificationRatingAverage:
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