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Tom Doorley

Author of The Cliff House Hotel Cookbook

4+ Works 25 Members 1 Review

Works by Tom Doorley

The Cliff House Hotel Cookbook (2009) 12 copies
Eating for Ireland (2010) 6 copies, 1 review
Grow and Cook (2007) 5 copies
Muck and Merlot: A Book About Food, Wine and Muddy Boots (2004) 2 copies
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Associated Works

Trinity Tales: Trinity College Dublin in the Eighties (2013) — Contributor — 7 copies

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Reviews

1 review
thewestwing559 reviews
Eating for Ireland by Tom Doorley
I really enjoyed this book. It was like a history of food in Ireland in the second half of the 20th century without being serious. Also loved Tom’s style of writing.
Aug 12, 2022

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Statistics

Works
4
Also by
1
Members
25
Popularity
#508,560
Rating
4.0
Reviews
1
ISBNs
5