John Stewart (2) (1920–)

I like reading about natural history, and expected more from this biography of John Muir by John Stewart. Nowadays, one can find so much information on the Internet. Nonetheless, a somewhat interesting read for a few spare hours. The text was more like ruminations on John Muir, the photos were nothing very special. Most memorable is the story, told at the end of the book of John Muir showing President Theodore Roosevelt around Yellowstone, successfully persuading him to create the show more Yellowstone National Park. show less

A good book to impart the flavor of the California Missions era to 3rd or 4th graders. The old cook for the mission has died recently and Father Zavidea is needs a replacement. Three women apply for the position each presents a meal and proclaims a bit of philosophy regarding what is the key to the kitchen?
1.The key is the spices that go in the pot.
For food to be tasty it has to be hot.
2.The key to the kitchen lies in the sauce.
A well-taught cook is never at a loss.
3. The key is the cook who show more gives care to the thought
that keys are cast iron but stomachs are not.
Obviously this picture book is not for the youngest. It is a thought provoking book that would be found for kids to act out. It deserves a reprint and a place in every elementary school library in California. show less